CASA NEPALESA
Founded in 2010 and led by Chef Tanka Sapkota, the Casa Nepalesa restaurant in Lisbon offers an authentic culinary experience of Nepal, combining products from the Himalayas with Portuguese ingredients and spices ground on-site to reflect the chef’s heritage and culinary traditions. In a tranquil and immersive atmosphere, customers explore unique flavors and aromas, celebrating Nepalese culture through every dish served.
Few know what Yarsagumba is, the most expensive fungus in the world, the improbable combination of caterpillar and fungus found only in the Himalayas above 4000m with prices per kilo close to that of gold. Tanka Sapkota brought it from his country to Casa Nepalesa, where he includes it grated in a goat soup slow-cooked for several hours that evokes childhood memories.
At Casa Nepalesa near the Calouste Gulbenkian Foundation in Lisbon, the chef wants to promote his country’s culture and democratize hard-to-access ingredients. He was the “architect and decorator” of a space that proposes a journey deep into Nepal, where in each dish – some with secret recipes from the chef’s mother and grandmother – you experience a place at the table of a traditional family home.
The products that cross the steppes of the Himalayas with Portuguese territories range from certified Transmontano goat to wild boar from Évora, passing through wild asparagus, boletus, and chestnuts, cooked with meticulous techniques and rich in flavor and texture.
Each dish has its own story. The steamed wheat pastry, goat offal, fermented leafy green vegetables, freshly ground spices, and handmade samosas and momos. These are some of the inspirations in a house where products occupy the central place. A selection of teas comes from the Ilam region, rice bathed by mountain waters, while the cheese served in the restaurant is done so respecting tradition.
Casa Nepalesa creates an impression of a more tranquil world where, at the foot of the mountains, Hindu gods coexist with Prince Buddha Siddhartha. A land of wonders transported to the table among vapors and smoke that envelop the dishes, where some may perceive the presence of the chef’s mother and father, Kalawati and Jaguputi, attentive to the tradition and soul that Tanka does not let fade.
MENU
Momo ra chatani
Typical steamed wheat pastry stuffed with black pork and free-range chicken.
Bakhra ko maasu ko jhol ra yarchagumba
Goat soup slow-cooked for several hours with Yarchagumba (Yarchagumba is the diamond of Nepal, and to learn more about this wonder of nature, see our secret notes).
Masaledar jhinge machha
Prawns with traditional curry sauce.
Bandel kurilo
Wild boar from Évora slow-cooked for 9 hours with fresh asparagus and traditional curry sauce.
discover more…
To make our customers feel like they are traveling through Nepal every day, we embrace the ritual of choosing the freshest and highest quality products.
RESERVE
Tuesday to Friday
12:00 – 14:45 and 18:30 – 22:30
Saturday
12:00 – 14:45 and 18:30 – 22:30
Monday
18:00 – 22:30
Closed Monday lunch and Sundays
MENU
CASA NEPALESA
“The finest ingredients and simplicity in the kitchen are our secret.” – Tanka Sapkota
For a promising start…
MARTINI ROSSO / BIANCO
4,95€
CAMPARI SODA / LARANJA
7,95€
CAIPIRINHA / CAIPIROSKA
Cachaça or vodka, lime, sugar
6,95€
VODKA TONIC
Absolut Vodka, Fever Tree Tonic water
8,95€
MARGARITA
Tequila, Cointreau, lime juice
8,95€
NEGRONI
Gin, Campari, Martini Rosso
8,95€
PORTO TÓNICO
Extra dry white port wine, fresh mint, Fever Tree Tonic water
7,95€
MOJITO
Dark Rum, mint, lime, sugar and soda water
8,95€
EXPRESSO MARTINI
Vodka, licor café, café expresso
8,95€
Gins
ORIGIN | TYPE
Perfect served with premium Fever Tree tonic water
HENDRICK’S | SCOTLAND | CITRIC
Cucumber
13,95€
NR.3 LONDON DRY GIN | ENGLAND | CITRIC
Lime
13,50€
MONKEY 47 | GERMANY | FLORAL
Lemon
19,95€
ELEPHANT | GERMANY | BOTANICAL
Ginger and coffee beans
19,95€
GIN MARE | SPAIN | FLOWERY
Orange, black pepper and cardamom
14,95€
BULLDOG | ENGLAND | CITRIC
Cinnamon and orange
12,95€
GREENALLS | ENGLAND | DRY
Lime
12,95€
MARTIN MILLER | ENGLAND | CITRIC
Lemon and cardamom
13,95€
TANQUERAY N.10 | ENGLAND | DRY
Cinnamon and orange
14,25€
OXLEY | ENGLAND | DRY
Lemon
15,95€
SHARISH PÊRA ROCHA | PORTUGAL | FRUITY
Lime
12,95€
OPHIR | ENGLAND | SPICED
Orange, black pepper and coriander seeds
13,95€
Non-alcoholic GIN
ORIGIN | TYPE
Perfect served with premium Fever Tree tonic water
TANQUERAY 0% Non-alcoholic | ENGLAND | BOTANICAL
Cardamom / ginger / orange
10,90€
MENU
Our moms’ and grandmas’ specialties
Starters / Soups
BAKHRA KO MAASU KO JHOL RA YARCHAGUMBA
Goatling soup cooked over a low heat for several hours, with Yarchagumba.
(Yarchagumba is the diamond of the Nepal, to discover more about this wonder of nature see our secrets menu)
75,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Chardonnay, Cervaro della Salla 2022
Chardonnay, Grechetto
Citrus, tropical, elegant, mineral; long finish.
99,90€
Red Wine – Passagem Reserva 2020 – Douro
Touriga Nacional, Touriga Franca, Sousão
Attractive, intense, ripe fruit. Robust, full-bodied, enveloping.
35,95€
Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
BAKHRA KO JHOL RA MOMO
Goatling soup cooked over a low heat for several hours, served with momo
9,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Lacrau Garrafeira 2015 – Douro
Blend de Vinhas Velhas
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
109,00€
Red Wine – Sidónio de Sousa Reserva 2017 – Bairrada
Baga
Wild fruit, character. Good acidity, structure, dry, long.
29,95€
Red Wine – Periquita Clássico 2014 – Península Setúbal
Castelão
Balsamic aroma, black tea, complex. Persistence. Classic.
54,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
BAKHRA KO MAASU KO JHOL
Goatling soup cooked over a low heat for several hours
5,50€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Vallado Superior Organic 2021 – Douro
Touriga Nacional, Touriga Franca e Sousão
Intense aroma, freshness. Intense, silky tannins. Captivating.
35,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
Red Wine – Quinta Vale Dona Maria 2018 – Douro
Blend de 41 castas diferentes
Splendid, deep aroma. High structure, remarkable persistence.
109,95€
MOMO RA CHATANI
Typical steamed wheat pastry stuffed with acorn-fed black pork from Alentejo, free-range chicken and spices
7,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
White Wine – Piodilei Chardonnay, Pio Cesare 2019
Chardonnay
Great variety of aromas. Rich, creamy and mineral, long finish.
98,95€
Red Wine – Poças Reserva 2019 – Douro
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca
Black fruit, jam. Full, silky and elegant palate, persistent.
32,95€
Red Wine – Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
Red Wine – Quinta da Leda 2019 – Douro
Touriga Franca, Touriga Nacional, Aragonez, Tinto Cão
Intense, complex aroma. Floral, black fruit. Voluminous and refined.
97,95€
MISMAAS CHYAU
Fresh mushrooms, (Pleurotus, Shitake, Champignon e Portobello), sautéed with spices and fresh herbs
9,50€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Encruzado e Gouveio
Complex, fresh, subtle barrel flavour. Elegance, long and balanced.
72,95€
Red Wine – Vinha Paz Reserva 2018 – Dão
Touriga Nacional, Alfrocheiro, Jaen
Black plum and blueberry, balsamic and spices. Elegant. Long.
43,95€
Red Wine – Herdade dos Grous Moon Harvested 2020 – Alentejo
Alicante Bouschet
Deep, concentrated, rich, textured, silky. Complex.
65,95€
Red Wine – Pio Cesare, Barolo 2018
Nebbiolo
Lovely nose, flowers, berries, medium body, long and intense.
161,95€
KACHILA
Certified Alentejano lamb tartare seasoned with spices, fresh herbs and served with BIO organic egg yolk
9,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Granit Alvarinho 2023 – Vinhos Verdes
Alvarinho
Citrus and mineral aromas. Dry, fresh, long finish.
28,95€
White Wine – Chardonnay, Cervaro della Salla 2022
Chardonnay, Grechetto
Citrus, tropical, elegant, mineral; long finish.
99,90€
Red Wine – Passagem Reserva 2020 – Douro
Touriga Nacional, Touriga Franca, Sousão
Attractive, intense, ripe fruit. Robust, full-bodied, enveloping.
35,95€
Red Wine – Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
Red Wine – Marquês de Borba Reserva 2019 – Alentejo
Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon
Excellent concentration, spices and jam. Powerful and elegant.
114,95€
SADHEKO CHHOILA
Marinated and chargrilled certified Alentejano lamb cut into strips and mixed with fresh herbs
10,50€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – José de Sousa Reserva 2018 – Alentejo
Grand Noir, Syrah, Aragonês
Plums, black cherries and spices. Full-bodied, silky, long finish.
35,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
Red Wine – Quinta Vale Dona Maria 2018 – Douro
Blend de 41 castas diferentes
Splendid, deep aroma. High structure, remarkable persistence.
109,95€
KHASI KO BHUTAN
Fresh Transmontano goatling DOP offal, sautéed with fresh mushrooms (Pleurotus, Shitake, Champignon e Portobello)
10,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Lacrau Garrafeira 2015 – Douro
Blend de Vinhas Velhas
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
109,00€
Red Wine – Herdade do Peso Revelado Tinto 2020 – Alentejo
Alicante Bouschet,Touriga Nacional,Syrah
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
32,95€
Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Red Wine – Pio Cesare, Barolo 2018
Nebbiolo
Lovely nose, flowers, berries, medium body, long and intense.
161,95€
Vegetarian dishes
SAG RA TARUL KO TARKAARI
Cassava root and fresh spinach, with spices
12,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Lacrau Garrafeira 2015 – Douro
Blend de Vinhas Velhas
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
109,00€
Red Wine – Valpolicella Le Palé Ripasso Superiore 2019
Corvina, Rondinella, Molinara
Mountain grass, wild berries. Very lively, firm, long.
41,95€
Red Wine – Herdade dos Grous Moon Harvested 2020 – Alentejo
Alicante Bouschet
Deep, concentrated, rich, textured, silky. Complex.
65,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
ALU TAMA RA BODI
Bamboo, potatoes and black-eyed beans with curry sauce. Slightly sour
13,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
Red Wine – DSF Coleção Privada Touriga Francesa 2017 – Palmela
Touriga Francesa
Full aroma, black fruits, complex, harmonious, long finish.
32,95€
Red Wine – Casa Ferreirinha Castas Escondidas 2019 – Douro
Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras
Elegance, ample, spices, balsamic. Involving, refined.
65,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
BHATAMAS, GUNDRUK RA TARUL
Soy beans sauteed with cassava root and gundruk (dried, fermented leaf vegetable). Slightly sour
13,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Herdade do Peso Revelado Tinto 2020 – Alentejo
Alicante Bouschet,Touriga Nacional,Syrah
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
32,95€
Red Wine – Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
Red Wine – Quinta da Leda 2019 – Douro
Touriga Franca, Touriga Nacional, Aragonez, Tinto Cão
Intense, complex aroma. Floral, black fruit. Voluminous and refined.
97,95€
Meat dishes
MASALEDAR BANDEL KO MAASU
Wild boar from Évora, cooked over a low heat for 9 hours with traditional curry sauce
16,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Lacrau Garrafeira 2015 – Douro
Blend de Vinhas Velhas
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
109,00€
Red Wine – Vinha Paz Reserva 2018 – Dão
Touriga Nacional, Alfrocheiro, Jaen
Black plum and blueberry, balsamic and spices. Elegant. Long.
43,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
Red Wine – Quinta Vale Dona Maria 2018 – Douro
Blend de 41 castas diferentes
Splendid, deep aroma. High structure, remarkable persistence.
109,95€
BANDEL KURILO
Wild boar from Évora, cooked over a low heat for 9 hours with fresh green asparagus and traditional curry sauce
17,50€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Lacrau Garrafeira 2015 – Douro
Blend de Vinhas Velhas
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
109,00€
Red Wine – Sidónio de Sousa Reserva 2017 – Bairrada
Baga
Wild fruit, character. Good acidity, structure, dry, long.
29,95€
Red Wine – Periquita Clássico 2014 – Península Setúbal
Castelão
Balsamic aroma, black tea, complex. Persistence. Classic.
54,95€
Red Wine – Pio Cesare, Barolo 2018
Nebbiolo
Lovely nose, flowers, berries, medium body, long and intense.
161,95€
LOKAL BHALE KO MAASU
Free-range chicken with traditional curry sauce
15,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Passagem Reserva 2020 – Douro
Touriga Nacional, Touriga Franca, Sousão
Attractive, intense, ripe fruit. Robust, full-bodied, enveloping.
35,95€
Red Wine – Herdade dos Grous Moon Harvested 2020 – Alentejo
Alicante Bouschet
Deep, concentrated, rich, textured, silky. Complex.
65,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
LOKAL BHALE KO MAASU CHYAU RA KURILO
Free-range chicken with fresh mushrooms (Pleurotus, Shitake, Champignon e Portobello),fresh green asparagus and traditional curry sauce
16,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Herdade do Peso Revelado Tinto 2020 – Alentejo
Alicante Bouschet,Touriga Nacional,Syrah
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
32,95€
Red Wine – Casa Ferreirinha Castas Escondidas 2019 – Douro
Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras
Elegance, ample, spices, balsamic. Involving, refined.
65,95€
Red Wine – Marquês de Borba Reserva 2019 – Alentejo
Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon
Excellent concentration, spices and jam. Powerful and elegant.
114,95€
MASALEDAR BAKHRA KO MAASU
DOP certified goatling from Trás-os-Montes, cooked on the bone over a low heat with traditional curry sauce
19,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Encruzado e Gouveio
Complex, fresh, subtle barrel flavour. Elegance, long and balanced.
72,95€
Red Wine – Valpolicella Le Palé Ripasso Superiore 2019
Corvina, Rondinella, Molinara
Mountain grass, wild berries. Very lively, firm, long.
41,95€
Red Wine – Quinta da Leda 2019 – Douro
Touriga Franca, Touriga Nacional, Aragonez, Tinto Cão
Intense, complex aroma. Floral, black fruit. Voluminous and refined.
97,95€
Red Wine – Tignanello 2020
Sangiovese, Cabernet Sauvignon, Cabernet Franc
Exquisite, broad, complex. Immense structure, long persistence.
320,95€
BAKHRA KO MAASU RA CHYAU
DOP certified goatling from Trás-os-Montes cooked on the bone over a low heat sauteed with fresh mushrooms (Pleurotus, Shitake, Champignon and Portobello), spices and fresh herbs
19,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
White Wine – Lacrau Garrafeira 2015 – Douro
Blend de Vinhas Velhas
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
109,00€
Red Wine – Dona Maria Amantis Reserva 2020 – Alentejo
Syrah, Petit Verdot, Cabernet Sauvignon, Touriga Nacional
Red fruits, spices, and vanilla. Elegant body, long finish.
36,95€
Red Wine – Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
Red Wine – Solaia 2019
Cabernet Sauvignon, Cabernet Franc, Sangiovese
Complex, blackberry, full-bodied, firm, long and refined.
959,95€
Exotic Menu
Selection of dishes with pronounced and dominant flavors
58,95€
STARTER
- Certified Alentejano lamb tartare seasoned with spices, fresh herbs and served with BIO organic egg yolk or
- Fresh Transmontano goatling DOP offal, sautéed with fresh mushrooms (Pleurotus, Shitake, Champignon e Portobello).
MAINS
- Wild boar from Évora, cooked over a low heat for 9 hours with fresh mushrooms (Pleurotus, Shitake, Champignon and Portobello) spices and herbs;
- Free-range chicken with traditional curry sauce;
- Lentil stew with ginger, coriander, mustard oil, and spices;
- Soybeans sauteed with cassava root and gundruk (dried, fermented leaf vegetable);
- Sautéed Karela (bitter melon) and potatoes.
Accompanied with organic natural yogurt, Himalayan rice and tomato chutney.
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Lacrau Garrafeira 2015 – Douro
Blend de Vinhas Velhas
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
109,00€
Red Wine – Dona Maria Amantis Reserva 2020 – Alentejo
Syrah, Petit Verdot, Cabernet Sauvignon, Touriga Nacional
Red fruits, spices, and vanilla. Elegant body, long finish.
36,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
Red Wine – Quinta Vale Dona Maria 2018 – Douro
Blend de 41 castas diferentes
Splendid, deep aroma. High structure, remarkable persistence.
109,95€
Oldest dish in Nepalese Cuisine
KODO KO DHIDO RA BHALE KO MAASU (for two people)
Traditional organic millet “polenta” with free-range chicken, tomato chutney and spinach pesto
39,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Encruzado e Gouveio
Complex, fresh, subtle barrel flavour. Elegance, long and balanced.
72,95€
Red Wine – Vinha Paz Reserva 2018 – Dão
Touriga Nacional, Alfrocheiro, Jaen
Black plum and blueberry, balsamic and spices. Elegant. Long.
43,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
Red Wine – Marquês de Borba Reserva 2019 – Alentejo
Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon
Excellent concentration, spices and jam. Powerful and elegant.
114,95€
Homemade bread
Our freshly baked bread is cooked in a special charcoal oven.
DESI ROTI
Plain, soft bread
2,95€
LASUNA ROTI
Soft bread with garlic
3,95€
MALAHI ROTI
Soft bread with cheese
4,25€
NARIWAL ROTI
Soft bread with coconut
4,25€
Couvert
Momo (Typical steamed wheat pastry stuffed with acorn-fed black pork from Alentejo, free-range chicken and spices) and Alu Chop (potato, onion and fresh herbs pastry)
(per person)
2,50€
Starters
KUKHURA KO SINGADA
Free-range chicken samosa
2,75€
TARKARI KO SINGADA
Vegetable samosa
2,50€
PIRO SAGKO SALAD
Rocket salad with homemade cheese, cherry tomatoes and a special seasoning
7,95€
MISMAAS PAKAUDI
Vegetables fried in gram flour batter
4,75€
SADHEKO SINGADA
Smashed vegetable samosa with onion, yogurt and fresh herbs
7,95€
Spiceless dishes
SADHA KUKHURA BUNGROMA
Chicken glazed with BIO organic egg yolk and chargrilled
12,95€
Vegetarian dishes
PANEER SANGA BHOLTE KHURSANI
Fresh homemade cheese sautéed with onion, fresh tomatoes, green pepper and spices
13,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Granit Alvarinho 2023 – Vinhos Verdes
Alvarinho
Citrus and mineral aromas. Dry, fresh, long finish.
28,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Herdade do Peso Revelado Tinto 2020 – Alentejo
Alicante Bouschet,Touriga Nacional,Syrah
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
32,95€
Red Wine – Quinta dos Carvalhais Reserva 2015 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
JOGI TARKAARI
Fresh vegetable curry
12,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
Red Wine – Vallado Superior Organic 2021 – Douro
Touriga Nacional, Touriga Franca e Sousão
Intense aroma, freshness. Intense, silky tannins. Captivating.
35,95€
Red Wine – Herdade dos Grous Moon Harvested 2020 – Alentejo
Alicante Bouschet
Deep, concentrated, rich, textured, silky. Complex.
65,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
BHANTA TARKAARI
Chargrilled minced eggplant with a spicy sauce
11,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Poças Reserva 2019 – Douro
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca
Black fruit, jam. Full, silky and elegant palate, persistent.
32,95€
Red Wine – Periquita Clássico 2014 – Península Setúbal
Castelão
Balsamic aroma, black tea, complex. Persistence. Classic.
54,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
ALU BODI RA KURILO
Black-eyed bean, potato and fresh green asparagus stew with curry sauce
12,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
Red Wine – Sidónio de Sousa Reserva 2017 – Bairrada
Baga
Wild fruit, character. Good acidity, structure, dry, long.
29,95€
Red Wine – Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
Red Wine – Marquês de Borba Reserva 2019 – Alentejo
Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon
Excellent concentration, spices and jam. Powerful and elegant.
114,95€
JIMMU LE JHANEKO DAL
Stewed lentils with ginger, coriander, mustard oil and spices
11,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
Red Wine – DSF Coleção Privada Touriga Francesa 2017 – Palmela
Touriga Francesa
Full aroma, black fruits, complex, harmonious, long finish.
32,95€
Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Red Wine – Quinta da Leda 2019 – Douro
Touriga Franca, Touriga Nacional, Aragonez, Tinto Cão
Intense, complex aroma. Floral, black fruit. Voluminous and refined.
97,95€
PANEER PALUNGO
Traditional homemade cheese curry with fresh spinach
13,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Granit Alvarinho 2023 – Vinhos Verdes
Alvarinho
Citrus and mineral aromas. Dry, fresh, long finish.
28,95€
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
Red Wine – Quinta de la Rosa 2021 – Douro
Touriga Nacional, Touriga Franca, Tinta Roriz
Wild fruits, plums, spices, vibrant and structured.
28,95€
Red Wine – Quinta dos Carvalhais Reserva 2015 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Red Wine – Quinta Vale Dona Maria 2018 – Douro
Blend de 41 castas diferentes
Splendid, deep aroma. High structure, remarkable persistence.
109,95€
PANEER CAJU RA BADAM
Homemade fresh cheese with ground cashews and almonds, a fresh cream sauce
and a hint of spice
14,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Piodilei Chardonnay, Pio Cesare 2019
Chardonnay
Great variety of aromas. Rich, creamy and mineral, long finish.
98,95€
Red Wine – Dona Maria Amantis Reserva 2020 – Alentejo
Syrah, Petit Verdot, Cabernet Sauvignon, Touriga Nacional
Red fruits, spices, and vanilla. Elegant body, long finish.
36,95€
Red Wine – Casa Ferreirinha Castas Escondidas 2019 – Douro
Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras
Elegance, ample, spices, balsamic. Involving, refined.
65,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
Wild Mozambican prawns
MASALEDAR JHINGE MACHHA
Wild Mozambican prawn with a traditional curry sauce
16,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
Red Wine – Valpolicella Le Palé Ripasso Superiore 2019
Corvina, Rondinella, Molinara
Mountain grass, wild berries. Very lively, firm, long.
41,95€
Red Wine – Casa Ferreirinha Castas Escondidas 2019 – Douro
Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras
Elegance, ample, spices, balsamic. Involving, refined.
65,95€
Red Wine – Quinta Vale Dona Maria 2018 – Douro
Blend de 41 castas diferentes
Splendid, deep aroma. High structure, remarkable persistence.
109,95€
JHINGE MACHHA MASALA
Chargrilled wild Mozambican prawns with a cashew, tomato and cream sauce
17,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Granit Alvarinho 2023 – Vinhos Verdes
Alvarinho
Citrus and mineral aromas. Dry, fresh, long finish.
28,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Herdade dos Grous 2021 – Alentejo
Alfrocheiro, Tinta Caiada, Touriga Nacional
Fruity, spicy, lightly oaked. Involving and persistent.
27,95€
Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
JHINGE MACHHA RA BHOLTE KHURSANI
Prawns sautéed with onion, fresh tomatoes, green peppers with various spices
17,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
White Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Encruzado e Gouveio
Complex, fresh, subtle barrel flavour. Elegance, long and balanced.
72,95€
Red Wine – Peppoli Chianti Classico 2021
Sangiovese
Aroma of orange, plum, floral. Full palate. Flavorful. Persistent.
33,95€
Red Wine – Casa Ferreirinha Castas Escondidas 2019 – Douro
Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras
Elegance, ample, spices, balsamic. Involving, refined.
65,95€
Red Wine – Marquês de Borba Reserva 2019 – Alentejo
Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon
Excellent concentration, spices and jam. Powerful and elegant.
114,95€
JHINGE MACHHA RA NARIWAL
Prawns with coconut cream and aroma spices
17,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Granit Alvarinho 2023 – Vinhos Verdes
Alvarinho
Citrus and mineral aromas. Dry, fresh, long finish.
28,95€
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
Red Wine – José de Sousa Reserva 2018 – Alentejo
Grand Noir, Syrah, Aragonês
Plums, black cherries and spices. Full-bodied, silky, long finish.
35,95€
Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
National fresh Chicken
MASALEDAR KUKHURA
Chicken with traditional curry sauce
13,75€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
Red Wine – Masseria Capoforte Primitivo 2020
Primitivo
Plums and vanilla, rich, velvety, enveloping and persistent flavour.
32,95€
Red Wine – Casa Ferreirinha Castas Escondidas 2019 – Douro
Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras
Elegance, ample, spices, balsamic. Involving, refined.
65,95€
Red Wine – Marquês de Borba Reserva 2019 – Alentejo
Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon
Excellent concentration, spices and jam. Powerful and elegant.
114,95€
KUKHURA NARIWAL
Chicken with coconut, cream and a hint of spice
13,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Marquês de Borba Vinhas Velhas 2019 – Alentejo
Alicante Bouschet, Aragonês, Castelão, Syrah
Sophisticated, rich of black fruits, eucalyptus. Harmonious.
32,95€
Red Wine – Quinta dos Carvalhais Reserva 2015 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
KUKHURA MASALA
Chargrilled chicken breast with cashew, tomato and cream sauce
14,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
White Wine – Lacrau Garrafeira 2015 – Douro
Blend de Vinhas Velhas
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
109,00€
Red Wine – Herdade Grande Gerações 2017 – Alentejo
Alicante Boushet, Syrah, Cabernet Sauvignon, Touriga Nacional
Ripe fruit, soft wood, spices. Full-bodied. Balanced.
37,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
Red Wine – Quinta Vale Dona Maria 2018 – Douro
Blend de 41 castas diferentes
Splendid, deep aroma. High structure, remarkable persistence.
109,95€
KUKHURA PALUNGO
Chicken with spinach, flavored with spices
13,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
White Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Encruzado e Gouveio
Complex, fresh, subtle barrel flavour. Elegance, long and balanced.
72,95€
Red Wine – Vinha Paz Reserva 2018 – Dão
Touriga Nacional, Alfrocheiro, Jaen
Black plum and blueberry, balsamic and spices. Elegant. Long.
43,95€
Red Wine – Periquita Clássico 2014 – Península Setúbal
Castelão
Balsamic aroma, black tea, complex. Persistence. Classic.
54,95€
Red Wine – Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
KUKHURA RA BHOLTE KHURSANI
Chicken with onion, fresh tomato, green pepper, ginger and other spices
13,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Piodilei Chardonnay, Pio Cesare 2019
Chardonnay
Great variety of aromas. Rich, creamy and mineral, long finish.
98,95€
Red Wine – José de Sousa Reserva 2018 – Alentejo
Grand Noir, Syrah, Aragonês
Plums, black cherries and spices. Full-bodied, silky, long finish.
35,95€
Red Wine – Herdade dos Grous Moon Harvested 2020 – Alentejo
Alicante Bouschet
Deep, concentrated, rich, textured, silky. Complex.
65,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
KUKHURA AAMP
Chicken with mango and a hint of spice
13,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Dona Maria Amantis Reserva 2020 – Alentejo
Syrah, Petit Verdot, Cabernet Sauvignon, Touriga Nacional
Red fruits, spices, and vanilla. Elegant body, long finish.
36,95€
Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
KUKHURA CHYAU RA KURILO
Chicken with fresh mushrooms (Pleurotus, Shitake, Champignon e Portobello), fresh green asparagus and traditional curry sauce
15,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Chardonnay, Cervaro della Salla 2022
Chardonnay, Grechetto
Citrus, tropical, elegant, mineral; long finish.
99,90€
Red Wine – Passagem Reserva 2020 – Douro
Touriga Nacional, Touriga Franca, Sousão
Attractive, intense, ripe fruit. Robust, full-bodied, enveloping.
35,95€
Red Wine – Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
Red Wine – Quinta da Leda 2019 – Douro
Touriga Franca, Touriga Nacional, Aragonez, Tinto Cão
Intense, complex aroma. Floral, black fruit. Voluminous and refined.
97,95€
Fresh certified Alentejano lamb
MASALEDAR BHEDA KO MAASU
Certified Alentejano lamb with traditional curry sauce
16,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
Red Wine – Vallado Superior Organic 2021 – Douro
Touriga Nacional, Touriga Franca e Sousão
Intense aroma, freshness. Intense, silky tannins. Captivating.
35,95€
Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Red Wine – Tignanello 2020
Sangiovese, Cabernet Sauvignon, Cabernet Franc
Exquisite, broad, complex. Immense structure, long persistence.
320,95€
BHEDA KO MAASU RA DAL
Traditional curry with certified Alentejano lamb and lentils
16,75€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Poças Reserva 2019 – Douro
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca
Black fruit, jam. Full, silky and elegant palate, persistent.
32,95€
Red Wine – Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
Red Wine – Marquês de Borba Reserva 2019 – Alentejo
Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon
Excellent concentration, spices and jam. Powerful and elegant.
114,95€
BHEDA KO MAASU RA PALUNGO
Certified Alentejano lamb with spinach, flavored with spices
16,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Piodilei Chardonnay, Pio Cesare 2019
Chardonnay
Great variety of aromas. Rich, creamy and mineral, long finish.
98,95€
Red Wine – Vinha Paz Reserva 2018 – Dão
Touriga Nacional, Alfrocheiro, Jaen
Black plum and blueberry, balsamic and spices. Elegant. Long.
43,95€
Red Wine – Casa Ferreirinha Castas Escondidas 2019 – Douro
Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras
Elegance, ample, spices, balsamic. Involving, refined.
65,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
BHEDA KO MAASU RA BHOLTE KHURSANI
Certified Alentejano lamb with onion, fresh tomato, green pepper,
ginger and other spices
16,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Encruzado e Gouveio
Complex, fresh, subtle barrel flavour. Elegance, long and balanced.
72,95€
Red Wine – Sidónio de Sousa Reserva 2017 – Bairrada
Baga
Wild fruit, character. Good acidity, structure, dry, long.
29,95€
Red Wine – Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
Red Wine – Quinta da Leda 2019 – Douro
Touriga Franca, Touriga Nacional, Aragonez, Tinto Cão
Intense, complex aroma. Floral, black fruit. Voluminous and refined.
97,95€
BHEDA KO MAASU, CHYAU RA KURILO
Certified Alentejano lamb with fresh mushrooms (Pleurotus, Shitake, Champignon e Portobello), fresh green asparagus and traditional curry sauce.
17,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – DSF Coleção Privada Touriga Francesa 2017 – Palmela
Touriga Francesa
Full aroma, black fruits, complex, harmonious, long finish.
32,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
Red Wine – Marquês de Borba Reserva 2019 – Alentejo
Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon
Excellent concentration, spices and jam. Powerful and elegant.
114,95€
Grilled over coals
(served with salad or white rice)
KUKHURAKO CHHATI BHUNGROMA
Chargrilled chicken breast marinated with homemade yogurt and spices
13,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Marquês de Borba Vinhas Velhas 2019 – Alentejo
Alicante Bouschet, Aragonês, Castelão, Syrah
Sophisticated, rich of black fruits, eucalyptus. Harmonious.
32,95€
Red Wine – Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
Red Wine – Quinta Vale Dona Maria 2018 – Douro
Blend de 41 castas diferentes
Splendid, deep aroma. High structure, remarkable persistence.
109,95€
MOLEKO KUKHURA BHUNGROMA (very spicy)
Chargrilled chicken with green hot chili paste, organic egg and garlic
13,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
Red Wine – Peppoli Chianti Classico 2021
Sangiovese
Aroma of orange, plum, floral. Full palate. Flavorful. Persistent.
33,95€
Red Wine – Herdade dos Grous Moon Harvested 2020 – Alentejo
Alicante Bouschet
Deep, concentrated, rich, textured, silky. Complex.
65,95€
Red Wine – Quinta da Leda 2019 – Douro
Touriga Franca, Touriga Nacional, Aragonez, Tinto Cão
Intense, complex aroma. Floral, black fruit. Voluminous and refined.
97,95€
KUKHURA KAJU BADAM
Chargrilled chicken marinated in a cashew and almond sauce
16,50€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Piodilei Chardonnay, Pio Cesare 2019
Chardonnay
Great variety of aromas. Rich, creamy and mineral, long finish.
98,95€
Red Wine – Herdade Grande Gerações 2017 – Alentejo
Alicante Boushet, Syrah, Cabernet Sauvignon, Touriga Nacional
Ripe fruit, soft wood, spices. Full-bodied. Balanced.
37,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
Red Wine – Marquês de Borba Reserva 2019 – Alentejo
Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon
Excellent concentration, spices and jam. Powerful and elegant.
114,95€
BHEDA BHUNGROMA
Chargrilled fresh certified Alentejano lamb marinated with homemade yogurt and spices
17,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Encruzado e Gouveio
Complex, fresh, subtle barrel flavour. Elegance, long and balanced.
72,95€
Red Wine – Valpolicella Le Palé Ripasso Superiore 2019
Corvina, Rondinella, Molinara
Mountain grass, wild berries. Very lively, firm, long.
41,95€
Red Wine – Periquita Clássico 2014 – Península Setúbal
Castelão
Balsamic aroma, black tea, complex. Persistence. Classic.
54,95€
Red Wine – Quinta Vale Dona Maria 2018 – Douro
Blend de 41 castas diferentes
Splendid, deep aroma. High structure, remarkable persistence.
109,95€
BHEDA POLEKO
Chargrilled fresh certified Alentejano lamb marinated with ginger, garlic
and other spices. Slightly spicy
17,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
White Wine – Chardonnay, Cervaro della Salla 2022
Chardonnay, Grechetto
Citrus, tropical, elegant, mineral; long finish.
99,90€
Red Wine – Herdade do Peso Revelado Tinto 2020 – Alentejo
Alicante Bouschet,Touriga Nacional,Syrah
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
32,95€
Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Red Wine – Tignanello 2020
Sangiovese, Cabernet Sauvignon, Cabernet Franc
Exquisite, broad, complex. Immense structure, long persistence.
320,95€
Himalayan rice
BHUTUWA BHAAT RA TARKARI
Sautéed rice with different types of vegetables, mixed nuts and spices
13,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Villa Antinori 2020
Merlot, Syrah, Petit Verdot, Sangiovese, Cabernet Sauvignon
Intense nose, fruit, coffee. Velvety tannins, freshness, savoury.
39,95€
Red Wine – Herdade dos Grous Moon Harvested 2020 – Alentejo
Alicante Bouschet
Deep, concentrated, rich, textured, silky. Complex.
65,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
BHUTUWA BHAAT RA KUKHURA
Sautéed rice with chicken, mixed nuts and spices
14,50€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Granit Alvarinho 2023 – Vinhos Verdes
Alvarinho
Citrus and mineral aromas. Dry, fresh, long finish.
28,95€
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
Red Wine – Quinta de la Rosa 2021 – Douro
Touriga Nacional, Touriga Franca, Tinta Roriz
Wild fruits, plums, spices, vibrant and structured.
28,95€
Red Wine – Periquita Clássico 2014 – Península Setúbal
Castelão
Balsamic aroma, black tea, complex. Persistence. Classic.
54,95€
Red Wine – Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
BHUTUWA BHAAT RA BHEDA KO MASU
Sautéed rice with certified Alentejano lamb, mixed nuts and spices
16,50€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
White Wine – Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Red Wine – Herdade dos Grous 2021 – Alentejo
Alfrocheiro, Tinta Caiada, Touriga Nacional
Fruity, spicy, lightly oaked. Involving and persistent.
27,95€
Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Red Wine – Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
BHUTUWA BHAAT RA JHINGE MACHHA
Sautéed rice with Wild Mozambican prawns, mixed nuts and spices
17,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
White Wine – Lacrau Garrafeira 2015 – Douro
Blend de Vinhas Velhas
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
109,00€
Red Wine – Masseria Capoforte Primitivo 2020
Primitivo
Plums and vanilla, rich, velvety, enveloping and persistent flavour.
32,95€
Red Wine – Casa Ferreirinha Castas Escondidas 2019 – Douro
Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras
Elegance, ample, spices, balsamic. Involving, refined.
65,95€
Red Wine – Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
WHITE RICE
3,95€
Side dishes suggestion
ORGANIC NATURAL YOGURT
4,95€
SAUTÉED SPINACH
5,95€
SAUTÉED ASPARAGUS
8,50€
JIMMU LE JHANEKO DAL
Stewed lentils with ginger, coriander, mustard oil and spices
5,95€
Classic Menu
(for two people)
54,95€
STARTER
- Fresh mushrooms, (Pleurotus, Shitake, Champignon e Portobello) sautéed with spices and fresh herbs
MAINS
- DOP certified goatling from Trás-os-Montes, cooked slowly on the bone on a low heat, sautéed with fresh mushrooms (Pleurotus, Shitake, Champignon and Portobello) spices and fresh herbs;
- Free-range chicken with traditional curry sauce;
- Homemade cheese with fresh spinach;
- Lentil stew with ginger, coriander, mustard oil, and spices;
Accompanied with organic natural yogurt, Himalayan rice, and chutney.
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
White Wine – Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
White Wine – Lacrau Garrafeira 2015 – Douro
Blend de Vinhas Velhas
Intense, complex, unctuous, full-bodied, silky. Freshness, long.
109,00€
Red Wine – Dona Maria Amantis Reserva 2020 – Alentejo
Syrah, Petit Verdot, Cabernet Sauvignon, Touriga Nacional
Red fruits, spices, and vanilla. Elegant body, long finish.
36,95€
Red Wine – Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
Red Wine – Quinta Vale Dona Maria 2018 – Douro
Blend de 41 castas diferentes
Splendid, deep aroma. High structure, remarkable persistence.
109,95€
In keeping with tradition, our dishes come with plenty of sauce, with broths that are prepared daily. However, in the meat specialties and tasting menus, less sauce is served to enhance the quality and the texture of our delicious certified meats
VAT included at the current legal rate
Chef Tanka’s signature wines. When pleasure happens!
Dona Maria Amantis Reserva 2020 – Alentejo
Syrah, Petit Verdot, Cabernet Sauvignon, Touriga Nacional
Red fruits, spices, and vanilla. Elegant body, long finish.
36,95€
Soalheiro Granit Alvarinho 2023 – Vinhos Verdes
Alvarinho
Citrus and mineral aromas. Dry, fresh, long finish.
28,95€
Aromatic, Delicate and Seductive Bubbly Wines
Quinta de Lagoalva Bruto – Tejo
Arinto, Afrocheiro
Light, fresh, citrus, volume, great acidity and creamy texture.
22,95€
Moet & Chandon Brut Imperial
Pinot Noir, Chardonnay e Meunier
Citrus freshness, flowers, brioche. Elegant palate. Refreshing.
99,95€
Taittinger Brut Reserve – Champagne
Pinot Noir, Chardonnay e Meunier
Complexity, stone fruit, flowers, brioche and almonds. Creamy
105,95€
Prosecco Maschio dei Cavalieri Extra – Trentino
Glera
Refined, acacia, golden apples, silky, fresh, harmonious bubbles.
22,95€
Prosecco Albino Armani DOC
Glera
Fine perlage, fruity, fresh, mineral notes. Delicate and creamy.
23,95€
Great wines, Classic and New Icons, Limited Editions
Casa Ferreirinha Barca Velha 2004 – Douro
Touriga Franca, Touriga Nacional, Tinta Roriz e Tinto Cão
Incredibly complex, voluminous, harmonious, refined, long-lasting.
1175,95€
Casa Ferreirinha Barca Velha 2011
Touriga Franca, Touriga Nacional, Tinta Roriz e Tinto Cão
Remarkable richness, opulent but refined. Full-bodied and endless.
1080,95€
Quinta da Leda 2019 – Douro
Touriga Franca, Touriga Nacional, Aragonez, Tinto Cão
Intense, complex aroma. Floral, black fruit. Voluminous and refined.
97,95€
Casa Ferreirinha Reserva Especial 2009 – Douro
Touriga Franca, Touriga Nacional, Tinta Roriz e Tinto Cão
Magnificent structure, impressing, complex, rich, persistent.
640,95€
Pêra Manca 2010 – Alentejo
Aragonez, Trincadeira
Classic, deep, balsamic. Remarkable structure and complexity.
688,95€
Distinct, Unforgettable and Characteristic Red Wines
Quinta Vale Dona Maria 2018 – Douro
Blend de 41 castas diferentes
Splendid, deep aroma. High structure, remarkable persistence.
109,95€
Casa Ferreirinha Castas Escondidas 2019 – Douro
Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras
Elegance, ample, spices, balsamic. Involving, refined.
65,95€
Quinta dos Carvalhais Reserva 2015 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
72,95€
Periquita Clássico 2014 – Península Setúbal
Castelão
Balsamic aroma, black tea, complex. Persistence. Classic.
54,95€
Herdade dos Grous Moon Harvested 2020 – Alentejo
Alicante Bouschet
Deep, concentrated, rich, textured, silky. Complex.
65,95€
José de Sousa Reserva 2018 – Alentejo
Grand Noir, Syrah, Aragonês
Plums, black cherries and spices. Full-bodied, silky, long finish.
35,95€
Marquês de Borba Reserva 2019 – Alentejo
Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon
Excellent concentration, spices and jam. Powerful and elegant.
114,95€
Smooth, Fruity and Captivating Red Wines
Vallado 2022 – Douro
Touriga Franca, Touriga Nacional, Tinta Roriz, Sousão
Red fruits, orange blossom. Elegant, delicate, long finish.
21,95€
Trava-Linguas 2021 – Douro
Touriga Nacional, Touriga Franca, Tinta Roriz
Wild fruits, liquorice, fine-tuned. Silky and elegant, fresh.
16,95€
Quinta de la Rosa 2021 – Douro
Touriga Nacional, Touriga Franca, Tinta Roriz
Wild fruits, plums, spices, vibrant and structured.
28,95€
Quinta dos Murças Minas 2021 – Douro
Touriga Nacional, Touriga Franca, Tinta Francisca, Tinta Roriz
Intense, ripe fruit, balsamic. Elegant, long and persistent.
25,95€
Mãos 2020 – Douro
Touriga Nacional, Tinta Roriz
Orange blossom, wild blackberry. Balance, freshness, robustness.
26,95€
Flor das Tecedeiras 2021 – Douro
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, outras
Attractive bouquet, fresh fruit, elegant. Mature, persistent palate.
21,95€
Duque de Viseu 2022 – Dão
Touriga Nacional, Tinta Roriz e Alfrocheiro
Elegant and deep, spicy, fine structure and appealing.
14,95€
Quinta da Lagoalva 2022 – Tejo
Castelão, Touriga Nacional
Round and balanced, elegant, fruit and vanilla. Delicious.
14,95€
Quinta de Chocapalha 2019 – Lisboa
Touriga Franca, Touriga Nacional, Tinta Roriz, Castelão
Concentrated aroma, ripe black fruit, elegant, fresh, long.
21,95€
Dona Ermelinda Reserva 2021 – Palmela
Touriga Nacional, Trincadeira, Cabernet Sauvignon
Black fruits, spices, toast. Velvety, full, long finish.
19,95€
Herdade dos Grous 2021 – Alentejo
Alfrocheiro, Tinta Caiada, Touriga Nacional
Fruity, spicy, lightly oaked. Involving and persistent.
27,95€
Dona Maria 2019 – Alentejo
Alicante Bouschet, Touriga Nacional, Syrah, Cabernet Sauvignon
Toasted, wild berries. Rich flavour, persistence, balanced.
21,95€
Herdade Grande Colheita Selecionada 2019 – Alentejo
Alicante Boushet, Aragonez, Trincadeira
Black fruit. Balance, fine tannins, dry, good persistence.
20,95€
Ravasqueira Encantado 2022 – Alentejo
Syrah, Touriga Nacional, Touriga Franca
Vitality, ripe fruit, appealing, fresh, round and silky.
17,95€
Esporão Colheita 2022 – Alentejo
Alicante Bouschet, Aragonez, Touriga Nacional, Cabernet Sauvignon
Red fruit, floral and spicy. Textured, refined, fresh finish.
25,95€
Bodied, Structured and Remarkable Red Wines
Duorum 2021 – Douro
Touriga Franca, Touriga Nacional, Tinta Roriz, Sousão
Intense, fresh and complex aroma. Seco, full-bodied, long finish.
24,95€
Passagem Reserva 2020 – Douro
Touriga Nacional, Touriga Franca, Sousão
Attractive, intense, ripe fruit. Robust, full-bodied, enveloping.
35,95€
Vallado Superior Organic 2021 – Douro
Touriga Nacional, Touriga Franca e Sousão
Intense aroma, freshness. Intense, silky tannins. Captivating.
35,95€
Poças Reserva 2019 – Douro
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca
Black fruit, jam. Full, silky and elegant palate, persistent.
32,95€
Vinha Grande 2021 – Douro
Touriga Franca, Tinta Roriz, Touriga Nacional, Tinta Barroca
Rich aroma, cherries, touches of wood. Structure, silky tannins.
25,95€
Vinha Paz Reserva 2018 – Dão
Touriga Nacional, Alfrocheiro, Jaen
Black plum and blueberry, balsamic and spices. Elegant. Long.
43,95€
Sidónio de Sousa Reserva 2017 – Bairrada
Baga
Wild fruit, character. Good acidity, structure, dry, long.
29,95€
DSF Coleção Privada Touriga Francesa 2017 – Palmela
Touriga Francesa
Full aroma, black fruits, complex, harmonious, long finish.
32,95€
Quinta da Mimosa 2021 – Palmela
Castelão
Ripe, candied fruit, fine wood, concentrated, rich.
23,95€
Marquês de Borba Vinhas Velhas 2019 – Alentejo
Alicante Bouschet, Aragonês, Castelão, Syrah
Sophisticated, rich of black fruits, eucalyptus. Harmonious.
32,95€
Apelido 2019 – Alentejo
Touriga Nacional, Touriga Franca, Aragonês, Trincadeira
Ripe black fruit, structured, firm, elegant. Persistent.
24,95€
Herdade Grande Gerações 2017 – Alentejo
Alicante Boushet, Syrah, Cabernet Sauvignon, Touriga Nacional
Ripe fruit, soft wood, spices. Full-bodied. Balanced.
37,95€
Morgado do Quintão Clarete 2021 – Algarve
Crato Branco, Negra Mole, Roupeiro
Light colour and structure. Wild berries. Elegant, spicy.
30,95€
Herdade do Peso Revelado 2020
Alicante Bouschet, Touriga Nacional, Syrah
Rich red fruit aroma, smooth palate with spice and oak notes.
32,95€
Aromatic, Silky and Gourmet White Wines
Soalheiro Primeiras Vinhas 2022 – Vinhos Verdes
Alvarinho
Tropical fruit, spicy, elegant and refreshing, persistent.
37,95€
Guru 2021 – Douro
Viosinho, Rabigato, Códega do Larinho, Gouveio
Exquisite, deep, fresh, mineral nose. Very polished and detailed.
70,95€
Quinta La Rosa Reserva 2022 – Douro
Viosinho, Rabigato, Arinto, Gouveio
Fresh, stone fruit, complex. Fine-tuned and structured.
28,95€
Vinha Grande 2021 – Douro
Viosinho, Arinto, Rabigato, Gouveio
Elegance, complexity. Floral tones, discreet wood, harmonious.
25,95€
Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
28,95€
Esporão Colheita 2022 – Alentejo
Antão Vaz, Viosinho, Alvarinho, outras
Intense, refined, tropical aroma. Elegant, fresh on the palate.
25,95€
Apelido 2022 – Alentejo
Alvarinho, Arinto, Gouveio e Verdelho
Citrus on the nose, floral, fresh, sophisticated, persistent.
24,95€
Quinta dos Carvalhais Reserva 2020 – Dão
Encruzado e Gouveio
Complex, fresh, subtle barrel flavour. Elegance, long and balanced.
72,95€
Lacrau Garrafeira 2015
Uma vinha com mais de 20 castas diferentes.
Citrus and floral aromas. Full-bodied, crisp, smooth finish.
109,90€
Young Refreshing and Vibrant White Wines
Planalto Reserva 2022 – Douro
Viosinho, Malvasia Fina, Gouveio, Códega
Intense, light, tropical fruits, smooth, balanced, refreshing.
13,95€
Vallado 2023 – Douro
Rabigato, Viosinho, Gouveio, Arinto
Very floral, citrus, mineral and fresh, with a balanced flavour.
20,95€
Quinta dos Carvalhais Colheita 2023 – Dão
Encruzado, Malvasia Fina, Bical, Gouveio
Fresh aroma, lemon-lime, velvety, freshness, harmonious.
23,95€
Prova Régia 2023 – Lisboa
Arinto
Floral, lemon fruit, dry, lightness and mineral freshness.
14,95€
Fresh, Elegant and Velvety Rosé Wines
Poças Rosé 2023 – Douro
Touriga Nacional, Tinta Roriz
Excellent aromatic freshness, floral notes, light and dry.
19,95€
Dona Maria 2023 – Alentejo
Aragonez, Touriga Nacional
Very fresh. Pleasant red fruit and strawberry flavours. Persistent.
22,95€
Wines from Italy
White Wines
Tormaresca, Puglia 2023
Chardonnay
Aromas of lemon, white flowers, good body, fresh and seductive.
23,95€
Pinot Grigio, Albino Armani 2023
Pinot Grigio
Ripe pears and apples, mineral nuances, light. Fresh. Elegant.
23,95€
Gavi, Pio Cesare 2022
Cortese
Fresh, fine and spicy aromas. Saline, rich and complex flavour.
46,95€
Piodilei Chardonnay, Pio Cesare 2019
Chardonnay
Great variety of aromas. Rich, creamy and mineral, long finish.
98,95€
Cervaro della Sala 2022
Chardonnay, Grechetto
Citrus, tropical, elegant, mineral; long finish.
99,90€
Red Wines
Pio Cesare, Barolo 2018
Nebbiolo
Lovely nose, flowers, berries, medium body, long and intense.
161,95€
Vajra Barolo Alba 2018
Nebbiolo
Deep, sophisticated, violet. Savoury, polished, gastronomic.
97,95€
Amarone Della Valpolicella Cuslanus 2015
Corvina, Corvinone and Rondinella
Cherry jam, cloves, dried herbs. Silky, elegant finish.
95,95€
Valpolicella Le Palé Ripasso Superiore 2019
Corvina, Rondinella, Molinara
Mountain grass, wild berries. Very lively, firm, long.
41,95€
Peppoli Chianti Classico 2021
Sangiovese
Aroma of orange, plum, floral. Full palate. Flavorful. Persistent.
33,95€
Villa Antinori 2020
Merlot, Syrah, Petit Verdot, Sangiovese, Cabernet Sauvignon
Intense nose, fruit, coffee. Velvety tannins, freshness, savoury.
39,95€
Santa Cristina 2022
Sangiovese
Cherry, floral and cocoa aromas. The palate is enveloping and velvety.
20,95€
Antinori, Brunello di Montalcino 2019
Sangiovese
Sophisticated and complex bouquet. Enveloping depth. Persistent.
105,95€
Tignanello 2020
Sangiovese, Cabernet Sauvignon, Cabernet Franc
Exquisite, broad, complex. Immense structure, long persistence.
320,95€
Sassicaia 2018
Cabernet Sauvignon, Cabernet Franc
Exceptional purity of fruit, character, great polish and refinement.
660,95€
Solaia 2019
Cabernet Sauvignon, Cabernet Franc, Sangiovese
Complex, blackberry, full-bodied, firm, long and refined.
959,95€
Massetto 2014
Merlot
Sour cherry, chocolate, spices. Harmonious. Long, very long finish.
1779,95€
Masseria Capoforte Primitivo 2020
Primitivo
Plums and vanilla, rich, velvety, enveloping and persistent flavour.
32,95€
Our selection of Wines by the glass – 18 cl
White Wines
Tormaresca, Puglia 2023
Chardonnay
Aromas of lemon, white flowers, good body, fresh and seductive.
[5,95€ Glass]
Soalheiro Granit Alvarinho 2023 – Vinhos Verdes
Alvarinho
Citrus and mineral aromas. Dry, fresh, long finish.
[7,45€ Glass]
Vallado 2023 – Douro
Rabigato, Viosinho, Gouveio, Arinto
Very floral, citrus, mineral and fresh, with a balanced flavour.
[5,45€ Glass]
Quinta da Lagoalva Barrel Selection 2022 – Tejo
Sauvignon Blanc
Fresh, fine and spicy aromas. Creamy, rich and complex flavour.
[7,45€ Glass]
Esporão Colheita 2022 – Alentejo
Antão Vaz, Viosinho, Alvarinho, outras
Intense, refined, tropical aroma. Elegant, fresh on the palate.
[6,45€ Glass]
Red wines
Santa Cristina 2022
Sangiovese
Cherry, floral and cocoa aromas. The palate is enveloping and velvety.
[5,95€ Glass]
Vinha Grande 2021 – Douro
Touriga Franca, Tinta Roriz, Touriga Nacional, Tinta Barroca
Rich aroma, cherries, touches of wood. Structure, silky tannins.
[6,15€ Glass]
Quinta da Lagoalva 2022 – Tejo
Castelão, Touriga Nacional
Round and balanced, elegant, fruit and vanilla. Delicious.
[3,95€ Glass]
Dona Maria Amantis Reserva 2020 – Alentejo
Syrah, Petit Verdot, Cabernet Sauvignon, Touriga Nacional
Red fruits, spices, and vanilla. Elegant body, long finish.
[8,95€ Glass]
Ravasqueira Encantado 2022 – Alentejo
Syrah, Touriga Nacional, Touriga Franca
Vitality, ripe fruit, appealing, fresh, round and silky.
[4,95€ Glass]
Quinta dos Carvalhais Reserva 2015 – Dão
Touriga Nacional, Alfrocheiro, Tinta Roriz
Wild fruit, minty, elegant. Involving and persistent.
[18,50€ Glass]
VAT at the statutory rate included
No plate, food or drink can be charged if not requested by the customer or is rendered unusable by the customer.
DESSERTS
All desserts are homemade
AAMP BARAF
Mango and pistachio ice cream
5,50€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
Liqueur Wine – Porto Ferreira Tawny 10 Anos (Vinho do Porto)
Touriga Nacional, Tinta Barroca, Tinto Cão, Tinta Amarela, Touriga Franca
Floral, citrus, spicy, balanced, fine, persistent.
6,95€
NARIWAL BARAF
Coconut ice cream
5,50€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
Liqueur – Moscatel Roxo 5 anos
Moscatel Roxo
Fine aroma, dried fruits, orange. Elegant, fresh, captivating.
6,95€
RASBARI
Milk ball in sugar syrup
4,25€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
Liqueur Wine – Porto Ferreira Tawny 10 Anos (Vinho do Porto)
Touriga Nacional, Tinta Barroca, Tinto Cão, Tinta Amarela, Touriga Franca
Floral, citrus, spicy, balanced, fine, persistent.
6,95€
KHIRA
Traditional Nepalese rice pudding
4,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
Liqueur Wine – Madeira H. M Borges Reserva Meio Doce 10 anos (Vinho da Madeira)
Tinta Negra
Wood, date and nuts. Exquisite, fresh, long.
9,90€
MITHAI KO THALI
Dessert tasting for two
| Rasbari
| Aamp baraf
| Khira
12,50€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
Liqueur Wine – Madeira H. M Borges Reserva Meio Doce 10 anos (Vinho da Madeira)
Tinta Negra
Wood, date and nuts. Exquisite, fresh, long.
9,90€
FRUTA
BHUI KATAHAR
Pineapple
3,95€
Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef
Liqueur – Moscatel Roxo 5 anos
Moscatel Roxo
Fine aroma, dried fruits, orange. Elegant, fresh, captivating.
6,95€
AAMP
Mango
3,95€
Tanka Sapkota was born in Nepal, has a Portuguese heart, and an Italian soul.
Tanka Sapkota, renowned chef and owner of the prestigious restaurants Come Prima, Forno d’Oro, Il Mercato, and Casa Nepalesa, all in Lisbon, combines the culinary traditions of Nepal with his passion for Portugal and Italy. Through a cuisine that values seasonal ingredients and traditional methods, Tanka not only delights palates but also dedicates himself to enriching the community with solidarity initiatives and cultural promotion. Internationally awarded, his commitment to excellence and social responsibility is reflected in every dish. Join us for a unique gastronomic experience where every meal is a celebration of life, nature, and authentic gastronomy.
Nepalese roots and a Portuguese heart converge in a concept that is evident in all my restaurants: an emotional experience that celebrates gastronomy, nature, and life.