COME PRIMA

In 1999, it all began with passion and determination.

The Come Prima restaurant, located in the emblematic Lapa area in Lisbon since 1999, is recognized for its excellence in Italian cuisine, especially in truffle dishes under the leadership of chef Tanka Sapkota, Knight of the Truffles of Alba. With a cozy atmosphere, it is  award-winning nationally and internationally, the restaurant stands out for its use of seasonal, organic products, offering an authentic and quality gastronomic experience.

25anos

The restaurant, open since 1999, occupies a traditional building in the heart of one of Lisbon’s most emblematic neighborhoods, Lapa. The space is recognizably a national reference, especially in truffle tasting. Chef Tanka Sapkota still keeps the amount he had to pay for one of the largest truffles in the world secret, weighing 153 kilos, which he acquired in Alba in 2018.

In the gastronomic scene, white truffle is one of the most expensive and appreciated products by haute cuisine chefs. It is no coincidence that the Nepalese chef holds the title of Knight of the Truffles and Wines of Alba in a list of only 20 in the world with this honor. The chef insists on marking the truffle season at his restaurant every year, usually served with homemade, organic fresh pasta or egg.

In the ranking of the 70 best Italian restaurants in the world, Come Prima justifies its name “as before” in a kitchen where seasonal products, preferably organic, are used in a variety of classic or more creative Italian dishes. Homemade, organic fresh pasta made on-site with organic eggs and selected flour and slow food risottos accompany a series of dishes such as ossobuco with boletus, black pork ragù, or Milanese veal. The classic tiramisu is the star of desserts on a menu also featuring both Portuguese and Italian wines.

The restaurant works with the best producers who strive to bring authentic and quality products. The space is divided into two floors and several rooms in a cozy, relaxed, and informal atmosphere. Come Prima, a reference in the restaurant world, particularly Italian gastronomy, prides itself on the numerous national and international awards that honor a team that works with one goal in mind: the best possible experience for the customers.

Authenticity and respect for the product, simplicity in cooking, and hospitality are the chef’s motto.

MENU

Rigatoni al Ragu di Maiale di ghianda

Veal and Alentejo acorn-fed black pork ragù, slow-cooked for several hours with tomato, fresh herbs, and Atabafado cheese from the Serpa mountains.

Tajarin with sage and fresh black truffle

Fresh homemade, organic pasta (angel hair), sage, Azores butter, and fresh black truffle.

Ossobuco di vitello mirandesa ai funghi porcini con risotto alla Milanese

Ossobuco with porcini mushrooms accompanied with BIO selection “SLOW FOOD” Milanese risotto with Iranian saffron pistils.

Linguini nero con gambero rosso dell’Algarve

With Algarve red prawns (slightly spicy).

discover more…

 

Full menu

Wine list

Accompanying a complete selection of national and international wines and finishing with a selection of desserts among the most special in Italy, the Italian restaurant Come Prima invites you to discover new flavors and sensations…

RESERVE

Open for dinner from Monday to Saturday
18:00 – 22:30
Closed for lunch and Sundays

Reserve

+351 213 902 457

Rua do Olival, 258
1200-744 Lisboa, Portugal

View map

FOLLOW COME PRIMA

MENU

COME PRIMA

“The finest ingredients and simplicity in the kitchen are our secret.” – Tanka Sapkota

For a promising start…

Prosecco Maschio – 10cl

4,95€

Porto Branco Taylor’s Chip Dry – 7cl

5,95€

Moscatel de Setúbal JMF – 7cl

4,75€

Martini Rosso / Bianco – 7 cl

4,75€


The Magic of Cocktails

Campari soda / laranja – 5 cl

7,95€

Vodka Grey goose Soda

Grey goose vodka with soda

13,95€

Aperol Spritz

Aperol, prosecco and soda water

7,95€

Caipirinha / Caipiroska

Lime, sugar, Cachaça Sagatiba pura or Vodka Royalty

6,95€

Margarita

Tequila, Cointreau and lemon juice

7,95€

Negroni

Gin, Campari and Martini Rosso

8,95€

Porto Tónico

White dry Port wine, mint and soda

7,95€

Mojito

Dark rum, mint, lime, sugar and soda

8,95€

Espresso Martini

Vodka, coffee liqueur, café espresso Illy

8,95€

Gordon’s

Lemon and tonic water Fever Tree

7,95€

Hendrick’s

Cucumber and tonic water Fever Tree

12,95€

Bombay Sapphire

Lemon zest and tonic water Fever Tree

11,95€

Nr.3 London dry gin

Rosemary, Orange zest and tonic water Fever Tree

13,50€

Nr.1 London dry gin

Lemon zest and tonic water Fever Tree

14,95€

Monkey 47

Orange zest and tonic water Fever Tree

19,95€


MENU

Truffle Tasting Menu

Antipasto
Crema di patate, ouvo BIO e Tartufo Nero

Cream made with Fontina cheese, goat’s milk ricotta, and potato finished with a BIO egg, cooked at a low temperature, and black truffle

Primo Piatto
Tajarin BIO con sálvia e Tartufo Nero

Fresh house pasta (angel hair), sage, Azorean butter and black truffle

Secondo Piatto *
Filetto 68º ai funghi misti e Tartufo Nero

Veal tenderloin marinated 24h with fresh herbs and cooked at a low temperature, with fresh mushrooms (Pleurotus, shitake, Champignon, and Portobello) and black truffle – Only served medium

Dolce
Mousse di cioccolato com Tartufo Nero

Chocolate mousse, 80% Trinidad e Tobago cocoa, BIO egg and black truffle

Full Menu

# Only served individually

75€

Wine Pairing

49€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

Symphony of Wines and Truffles

Prelude of Flavours

Prelude of Flavours The perfect drink to begin a refined sensory experience, awakening the palate.

White Intermezzo

The fragrance of the wine and black truffle dance in harmony, enhancing the beauty on the palate.

 

Crema di patate, ouvo BIO e Tartufo Nero

 

“Melody of Terroir”

The wine resonates with good taste, complementing the dish as aromas and flavours build to a crescendo.

 

Tajarin BIO con sálvia e Tartufo Nero

 

“Earthly Harmony”

A wine that pays tribute to the earth, captivating with its complexity, smoothness, and gastronomic celebration.

 

Filetto 68º ai funghi misti e Tartufo Nero

 

“Il Gran Finale”

An elegant conclusion that invites indulgence, leaving lasting memories of an exceptional meal.

 

Mousse di cioccolato com Tartufo Nero

Full Wine Pairing

49€

(complete table)

Menu without secondo piatto

46€

Wine Pairing

39€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

Symphony of Wines and Truffles

Prelude of Flavours

Prelude of Flavours The perfect drink to begin a refined sensory experience, awakening the palate.

White Intermezzo

The fragrance of the wine and black truffle dance in harmony, enhancing the beauty on the palate.

 

Crema di patate, ouvo BIO e Tartufo Nero

 

“Melody of Terroir”

The wine resonates with good taste, complementing the dish as aromas and flavours build to a crescendo.

 

Tajarin BIO con sálvia e Tartufo Nero

 

“Il Gran Finale”

An elegant conclusion that invites indulgence, leaving lasting memories of an exceptional meal.

 

Mousse di cioccolato com Tartufo Nero

Full Wine Pairing without meat

39€

(complete table)


Couvert *

Il pane fatto in casa e olio d’oliva BIO (per person)

Homemade bread baked in our wood-fired oven and made from flour of traditional Portuguese wheat species rescued from extinction, such as Barbela and Alentejano wheat. Biological yeast is used and the minimum fermentation period is 36 hours. Served with extra-virgin organic olive oil, balsamic vinegar from Modena and Himalayan salt

2,50€

Bruschetta com pomodoro e basilico (per person)

Bruschetta made from our Homemade bread made from flour of traditional Portuguese wheat species rescued from extinction, such as Barbela and Alentejano wheat. Biological yeast is used and the minimum fermentation period is 36 hours.
Served with tomato and basil

2,30€


Zuppa / Insalata *

Crema di pomodoro

Organic tomato soup

5,50€

Insalata verde e parmigiano

A selection of organic baby lettuce leaves, rocket, Parmigiano Reggiano DOP 24 months and red onion

9,95€


Antipasti *

Mozzarella di Bufala del giorno *

Handmade buffalo mozzarella produced by biological methods
(With tomato and basil, plus 1,75€)

11,95€

Melanzane alla parmigiana

Eggplant fried in extra-virgin olive oil, grated in our wood-fired oven, with tomato, basil and Parmigiano Reggiano DOP 24 months

10,95€

Crema di patate, uovo BIO e tartufo nero

Cream made with Fontina cheese, goat’s milk ricotta and potato finished with a BIO egg, cooked at a low-temperature, and fresh black truffle (limited)

14,95€

Funghi misti freschi al forno a legna

Fresh mushrooms (Pleurotus, Shitake, Champignon and Portobello) cooked in a wood-fired oven
(With fresh black truffle, plus 6,95€)

10,95€


Primi piatti *

Daily crafted organic fresh homemade pasta #

Tris di paste
(Trio of homemade pasta for 2 persons)

Ravioli BIO di ricotta di capra e spinaci
Tagliatelle BIO funghi e gamberetti
Rigatoni BIO al ragù di maiale di ghianda alentejano

36,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Gavi, Pio Cesare 2022

Cortese

Fresh, fine and spicy aromas. Saline, rich and complex flavour.

46,95€

White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo

Sauvignon Blanc

Fresh, fine and spicy aromas. Creamy, rich and complex flavour.

28,95€

[7,45€ Glass]

Red Wine – Villa Antinori 2020

Merlot, Syrah, Petit Verdot, Sangiovese, Cabernet Sauvignon

Intense nose, fruit, coffee. Velvety tannins, freshness, savoury.

39,95€

Red Wine – Quinta dos Murças Minas 2021 – Douro

Touriga Nacional, Touriga Franca, Tinta Francisca, Tinta Roriz

Intense, ripe fruit, balsamic. Elegant, long and persistent.

25,95€

Red Wine – Quinta Vale Dona Maria 2020 – Douro

Blend de 41 castas diferentes

Splendid, deep aroma. High structure, remarkable persistence.

109,95€

Tajarin BIO con sálvia e tartufo nero fresco

Fresh house pasta (angel hair), sage, Azorean butter and fresh black truffle

19,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Guru 2022 – Douro

Viosinho, Rabigato, Códega do Larinho, Gouveio

Exquisite, deep, fresh, mineral nose. Very polished and detailed.

70,95€

White Wine – Gavi, Pio Cesare 2022

Cortese

Fresh, fine and spicy aromas. Saline, rich and complex flavour.

46,95€

Red Wine – Vajra Barolo Alba 2018

Nebbiolo

Deep, sophisticated, violet. Savoury, polished, gastronomic.

97,95€

Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Tinta Roriz

Wild fruit, minty, elegant. Involving and persistent.

72,95€

[18,50€ Glass]

Red Wine – Herdade dos Grous 2021 – Alentejo

Alfrocheiro, Tinta Caiada, Touriga Nacional

Fruity, spicy, lightly oaked. Involving and persistent.

27,95€

Rigatoni BIO al Ragù di Maiale di Ghianda

Veal and black Alentejo acorn pork ragu, cooked over a Slow fire for several hours, with tomatoes, fresh herbs and fresh goat cheese from the mountain range of Serpa

18,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Soalheiro Primeiras Vinhas 2023 – Vinhos Verdes

Alvarinho

Tropical fruit, spicy, elegant and refreshing, persistent.

37,95€

White Wine – Lacrau Garrafeira 2015 – Douro

Blend de Vinhas Velhas

Intense, complex, unctuous, full-bodied, silky. Freshness, long.

109,00€

Red Wine – Herdade Grande Gerações 2019 – Alentejo

Alicante Boushet, Syrah, Cabernet Sauvignon, Touriga Nacional

Ripe fruit, soft wood, spices. Full-bodied. Balanced.

37,95€

Red Wine – Periquita Clássico 2014 – Península Setúbal

Castelão

Balsamic aroma, black tea, complex. Persistence. Classic.

54,95€

Red Wine – Vajra Barolo Alba 2018

Nebbiolo

Deep, sophisticated, violet. Savoury, polished, gastronomic.

97,95€

Lasagne BIO al forno

Lasagna with a braised oxtail, veal and black Alentejo acorn pork ragù sauce, bechamel sauce, mozzarella fior di latte and Parmigiano Reggiano DOP 24 months, grated in wood-fired oven

16,50€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Lacrau Garrafeira 2015 – Douro

Blend de Vinhas Velhas

Intense, complex, unctuous, full-bodied, silky. Freshness, long.

109,00€

White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo

Sauvignon Blanc

Fresh, fine and spicy aromas. Creamy, rich and complex flavour.

28,95€

Red Wine – Amarone Della Valpolicella Cuslanus 2016

Corvina, Corvinone and Rondinella

Cherry jam, cloves, dried herbs. Silky, elegant finish.

95,95€

Red Wine – Dona Maria Amantis Reserva 2020 – Alentejo

Syrah, Petit Verdot, Cabernet Sauvignon, Touriga Nacional

Red fruits, spices, and vanilla. Elegant body, long finish.

36,95€

Red Wine – Antinori, Brunello di Montalcino 2019

Sangiovese

Sophisticated and complex bouquet. Enveloping depth. Persistent.

105,95€

Ravioli BIO di ricotta di capra e spinaci

Ravioli stuffed with goat cheese from Serpa, spinach and a touch of cream

15,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Esporão Colheita 2022 – Alentejo

Antão Vaz, Viosinho, Alvarinho, outras

Intense, refined, tropical aroma. Elegant, fresh on the palate.

25,95€

White Wine – Chardonnay, Cervaro della Salla 2022

Chardonnay, Grechetto

Citrus, tropical, elegant, mineral; long finish.

99,90€

Red Wine – Peppoli Chianti Classico 2022

Sangiovese

Aroma of orange, plum, floral. Full palate. Flavorful. Persistent.

33,95€

Red Wine – Casa Ferreirinha Castas Escondidas 2020 – Douro

Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras

Elegance, ample, spices, balsamic. Involving, refined.

65,95€

Red Wine – Herdade do Peso Revelado Tinto 2020 – Alentejo

Alicante Bouschet,Touriga Nacional,Syrah

Intense, complex, unctuous, full-bodied, silky. Freshness, long.

32,95€

Tagliatelle BIO ai funghi misti e tartufo nero

With fresh mushrooms, Pleurotus, Shitake, Champignon, Portobello and black truffle

22,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Chardonnay, Cervaro della Salla 2022

Chardonnay, Grechetto

Citrus, tropical, elegant, mineral; long finish.

99,90€

White Wine – Gavi, Pio Cesare 2022

Cortese

Fresh, fine and spicy aromas. Saline, rich and complex flavour.

46,95€

Red Wine – Tignanello 2020

Sangiovese, Cabernet Sauvignon, Cabernet Franc

Exquisite, broad, complex. Immense structure, long persistence.

320,95€

Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Tinta Roriz

Wild fruit, minty, elegant. Involving and persistent.

72,95€

Red Wine – Periquita Clássico 2014 – Península Setúbal

Castelão

Balsamic aroma, black tea, complex. Persistence. Classic.

54,95€

Tagliatelle BIO funghi e gamberetti

Fresh mushrooms, wild Mozambican shrimps tomato and a touch of cream

16,50€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Lacrau Garrafeira 2015 – Douro

Blend de Vinhas Velhas

Intense, complex, unctuous, full-bodied, silky. Freshness, long.

109,00€

White Wine – Soalheiro Granit Alvarinho 2023 – Vinhos Verdes

Alvarinho

Citrus and mineral aromas. Dry, fresh, long finish.

28,95€

Red Wine – Quinta Vale Dona Maria 2020 – Douro

Blend de 41 castas diferentes

Splendid, deep aroma. High structure, remarkable persistence.

109,95€

Red Wine – Vinha Paz Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Jaen

Black plum and blueberry, balsamic and spices. Elegant. Long.

43,95€

Red Wine – Quinta da Leda 2020 – Douro

Touriga Franca, Touriga Nacional, Aragonez, Tinto Cão

Intense, complex aroma. Floral, black fruit. Voluminous and refined.

97,95€

Rigatoni BIO alla siciliana

Eggplants sauteed in extra virgin olive oil, mozzarella, tomatoes, basil and Parmigiano Reggiano DOP 24 months

13,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Soalheiro Primeiras Vinhas 2023 – Vinhos Verdes

Alvarinho

Tropical fruit, spicy, elegant and refreshing, persistent.

37,95€

White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo

Sauvignon Blanc

Fresh, fine and spicy aromas. Creamy, rich and complex flavour.

28,95€

Red Wine – Herdade dos Grous Moon Harvested 2022 – Alentejo

Alicante Bouschet

Deep, concentrated, rich, textured, silky. Complex.

65,95€

Red Wine – Herdade Grande Gerações 2019 – Alentejo

Alicante Boushet, Syrah, Cabernet Sauvignon, Touriga Nacional

Ripe fruit, soft wood, spices. Full-bodied. Balanced.

37,95€

Red Wine – Marquês de Borba Reserva 2019 – Alentejo

Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon

Excellent concentration, spices and jam. Powerful and elegant.

114,95€


Dry Pasta selection *

Spaghetti con gamberoni

Wild Mozambican shrimp, tomato, extra-virgin olive oil and a touch of chilli

18,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Soalheiro Granit Alvarinho 2023 – Vinhos Verdes

Alvarinho

Citrus and mineral aromas. Dry, fresh, long finish.

28,95€

White Wine – Chardonnay, Cervaro della Salla 2022

Chardonnay, Grechetto

Citrus, tropical, elegant, mineral; long finish.

99,90€

Red Wine – Poças Reserva 2021 – Douro

Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca

Black fruit, jam. Full, silky and elegant palate, persistent.

32,95€

Red Wine – Peppoli Chianti Classico 2022

Sangiovese

Aroma of orange, plum, floral. Full palate. Flavorful. Persistent.

33,95€

Red Wine – Casa Ferreirinha Castas Escondidas 2020 – Douro

Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras

Elegance, ample, spices, balsamic. Involving, refined.

65,95€

Spaghetti con gamberetti e pesto fatto in casa

Wild Mozambican shrimp, fresh homemade pesto, Pecorino DOP (Roman-style sheep cheese), extra-virgin olive oil and a touch of chilli

16,50€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Quinta dos Carvalhais Reserva 2020 – Dão

Encruzado e Gouveio

Complex, fresh, subtle barrel flavour. Elegance, long and balanced.

72,95€

White Wine – Gavi, Pio Cesare 2022

Cortese

Fresh, fine and spicy aromas. Saline, rich and complex flavour.

46,95€

Red Wine – Herdade do Peso Revelado Tinto 2020 – Alentejo

Alicante Bouschet,Touriga Nacional,Syrah

Intense, complex, unctuous, full-bodied, silky. Freshness, long.

32,95€

Red Wine – Vinha Paz Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Jaen

Black plum and blueberry, balsamic and spices. Elegant. Long.

43,95€

Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Tinta Roriz

Wild fruit, minty, elegant. Involving and persistent.

72,95€

Spaghetti con vongole veraci dell`Algarve

With the best portuguese clams and white wine

22,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Soalheiro Granit Alvarinho 2023 – Vinhos Verdes

Alvarinho

Citrus and mineral aromas. Dry, fresh, long finish.

28,95€

Champagne – Taittinger Brut Reserve

Pinot Noir, Chardonnay e Meunier

Complexity, stone fruit, flowers, brioche and almonds. Creamy.

105,95€

Red Wine – Mãos 2020 – Douro

Touriga Nacional, Tinta Roriz

Orange blossom, wild blackberry. Balance, freshness, robustness.

26,95€

Red Wine – Casa Ferreirinha Castas Escondidas 2020 – Douro

Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras

Elegance, ample, spices, balsamic. Involving, refined.

65,95€

Red Wine – Peppoli Chianti Classico 2022

Sangiovese

Aroma of orange, plum, floral. Full palate. Flavorful. Persistent.

33,95€

Linguine con gamberetti e vongole

Wild Mozambican shrimps, portuguese clams, cherry tomatoes, lemon, pesto sauce (very little) and a touch of chilli

22,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Soalheiro Primeiras Vinhas 2023 – Vinhos Verdes

Alvarinho

Tropical fruit, spicy, elegant and refreshing, persistent.

37,95€

White Wine – Piodilei Chardonnay, Pio Cesare 2020

Chardonnay

Great variety of aromas. Rich, creamy and mineral, long finish.

98,95€

Red Wine – Herdade dos Grous Moon Harvested 2022 – Alentejo

Alicante Bouschet

Deep, concentrated, rich, textured, silky. Complex.

65,95€

Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Tinta Roriz

Wild fruit, minty, elegant. Involving and persistent.

72,95€

Red Wine – DSF Coleção Privada Touriga Francesa 2017 – Palmela

Touriga Francesa

Full aroma, black fruits, complex, harmonious, long finish.

32,95€

Linguine al gambero rosso dell’Algarve

With prawns from the Algarve coast, and a touch of chilli

59,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Quinta La Rosa Reserva 2022 – Douro

Viosinho, Rabigato, Arinto, Gouveio

Fresh, stone fruit, complex. Fine-tuned and structured.

28,95€

White Wine – Lacrau Garrafeira 2015 – Douro

Blend de Vinhas Velhas

Intense, complex, unctuous, full-bodied, silky. Freshness, long.

109,00€

Red Wine – Tignanello 2020

Sangiovese, Cabernet Sauvignon, Cabernet Franc

Exquisite, broad, complex. Immense structure, long persistence.

320,95€

Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Tinta Roriz

Wild fruit, minty, elegant. Involving and persistent.

72,95€

Red Wine – Marquês de Borba Vinhas Velhas 2021 – Alentejo

Alicante Bouschet, Aragonês, Castelão, Syrah

Sophisticated, rich of black fruits, eucalyptus. Harmonious.

32,95€


Secondi piatti *

Gamberoni alla brace in salsa verde

Wild Mozambican tiger prawns, char-grilled in our wood-fired oven, salsa verde and arugula salad

47,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Quinta dos Carvalhais Reserva 2020 – Dão

Encruzado e Gouveio

Complex, fresh, subtle barrel flavour. Elegance, long and balanced.

72,95€

White Wine – Gavi, Pio Cesare 2022

Cortese

Fresh, fine and spicy aromas. Saline, rich and complex flavour.

46,95€

Red Wine – Vajra Barolo Alba 2018

Nebbiolo

Deep, sophisticated, violet. Savoury, polished, gastronomic.

97,95€

Red Wine – Casa Ferreirinha Castas Escondidas 2020 – Douro

Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras

Elegance, ample, spices, balsamic. Involving, refined.

65,95€

Red Wine – Vallado Superior Organic 2021 – Douro

Touriga Nacional, Touriga Franca e Sousão

Intense aroma, freshness. Intense, silky tannins. Captivating.

35,95€

Vitello alla Milanese

Veal tenderloin marinated 24h with fresh herbs and cooked at a low temperature, then breaded and fried in extra-virgin olive oil. Accompanied by spaghetti, tomato, basil and Parmigiano Reggiano DOP aged 24 months

27,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Quinta dos Carvalhais Reserva 2020 – Dão

Encruzado e Gouveio

Complex, fresh, subtle barrel flavour. Elegance, long and balanced.

72,95€

White Wine – Guru 2022 – Douro

Viosinho, Rabigato, Códega do Larinho, Gouveio

Exquisite, deep, fresh, mineral nose. Very polished and detailed.

70,95€

Red Wine – Passagem Reserva 2020 – Douro

Touriga Nacional, Touriga Franca, Sousão

Attractive, intense, ripe fruit. Robust, full-bodied, enveloping.

35,95€

Red Wine – Solaia 2019

Cabernet Sauvignon, Cabernet Franc, Sangiovese

Complex, blackberry, full-bodied, firm, long and refined.

959,95€

Red Wine – Quinta da Leda 2020 – Douro

Touriga Franca, Touriga Nacional, Aragonez, Tinto Cão

Intense, complex aroma. Floral, black fruit. Voluminous and refined.

97,95€

Filetto 68º ai funghi misti freschi

Veal tenderloin marinated 24h with fresh herbs and cooked at a low temperature, with fresh mushrooms (Pleurotus, shitake, Champignon and Portobello) – Only served medium
(With fresh black truffle, plus 6,95€)

29,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

Champagne – Taittinger Brut Reserve

Pinot Noir, Chardonnay e Meunier

Complexity, stone fruit, flowers, brioche and almonds. Creamy.

105,95€

White Wine – Lacrau Garrafeira 2015 – Douro

Blend de Vinhas Velhas

Intense, complex, unctuous, full-bodied, silky. Freshness, long.

109,00€

Red Wine – Sassicaia 2019

Cabernet Sauvignon, Cabernet Franc

Exceptional purity of fruit, character, great polish and refinement.

660,95€

Red Wine – Quinta Vale Dona Maria 2020 – Douro

Blend de 41 castas diferentes

Splendid, deep aroma. High structure, remarkable persistence.

109,95€

Red Wine – Herdade dos Grous Moon Harvested 2022 – Alentejo

Alicante Bouschet

Deep, concentrated, rich, textured, silky. Complex.

65,95€

Ossobuco di vitello Mirandesa ai funghi porcini con risotto alla Milanese (para 2 pessoas)

Ossobuco with porcini mushrooms, and BIO “SLOW FOOD” selection risotto, with Iranian saffron pistils, Milanese style
(With fresh black truffle, plus 13,95€)

52,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Quinta dos Carvalhais Reserva 2020 – Dão

Encruzado e Gouveio

Complex, fresh, subtle barrel flavour. Elegance, long and balanced.

72,95€

White Wine – Guru 2022 – Douro

Viosinho, Rabigato, Códega do Larinho, Gouveio

Exquisite, deep, fresh, mineral nose. Very polished and detailed.

70,95€

Red Wine – Pio Cesare, Barolo 2019

Nebbiolo

Lovely nose, flowers, berries, medium body, long and intense.

161,95€

Red Wine – Casa Ferreirinha Reserva Especial 2009 – Douro

Touriga Franca, Touriga Nacional, Tinta Roriz e Tinto Cão

Magnificent structure, impressing, complex, rich, persistent.

640,95€

Red Wine – Periquita Clássico 2014 – Península Setúbal

Castelão

Balsamic aroma, black tea, complex. Persistence. Classic.

54,95€

Ossobuco di vitelo Mirandesa ai funghi porcini

Slow-cooked veal ossobuco with porcini mushrooms
(With fresh black truffle, plus 6,95€)

24,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Quinta dos Carvalhais Reserva 2020 – Dão

Encruzado e Gouveio

Complex, fresh, subtle barrel flavour. Elegance, long and balanced.

72,95€

Champagne – Taittinger Brut Reserve

Pinot Noir, Chardonnay e Meunier

Complexity, stone fruit, flowers, brioche and almonds. Creamy.

105,95€

Red Wine – Quinta Vale Dona Maria 2020 – Douro

Blend de 41 castas diferentes

Splendid, deep aroma. High structure, remarkable persistence.

109,95€

Red Wine – Vinha Paz Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Jaen

Black plum and blueberry, balsamic and spices. Elegant. Long.

43,95€

Red Wine – Antinori, Brunello di Montalcino 2019

Sangiovese

Sophisticated and complex bouquet. Enveloping depth. Persistent.

105,95€


Pizze*

(wood fired oven)

Our dough is made of carefully selected wholemeal flour, biological yeast is used, and the minimum fermentation period is 36 hours.

Prosciutto e Funghi

San Marzano Tomatoes DOP, fior di latte, ham and fresh mushrooms

13,50€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Chardonnay, Cervaro della Salla 2022

Chardonnay, Grechetto

Citrus, tropical, elegant, mineral; long finish.

99,90€

White Wine – Quinta da Lagoalva Barrel Selection 2022 – Tejo

Sauvignon Blanc

Fresh, fine and spicy aromas. Creamy, rich and complex flavour.

28,95€

Red Wine – Sidónio de Sousa Reserva 2017 – Bairrada

Baga

Wild fruit, character. Good acidity, structure, dry, long.

29,95€

Red Wine – Vallado Superior Organic 2021 – Douro

Touriga Nacional, Touriga Franca e Sousão

Intense aroma, freshness. Intense, silky tannins. Captivating.

35,95€

Red Wine – Marquês de Borba Reserva 2019 – Alentejo

Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon

Excellent concentration, spices and jam. Powerful and elegant.

114,95€

Melanzane e pomodorini

San Marzano Tomato DOP, fior di latte, aubergines, cherry tomatoes and basil, sauteed in extra virgin olive oil

13,50€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Quinta La Rosa Reserva 2022 – Douro

Viosinho, Rabigato, Arinto, Gouveio

Fresh, stone fruit, complex. Fine-tuned and structured.

28,95€

White Wine – Lacrau Garrafeira 2015 – Douro

Blend de Vinhas Velhas

Intense, complex, unctuous, full-bodied, silky. Freshness, long.

109,00€

Red Wine – Herdade do Peso Revelado Tinto 2020 – Alentejo

Alicante Bouschet,Touriga Nacional,Syrah

Intense, complex, unctuous, full-bodied, silky. Freshness, long.

32,95€

Red Wine – José de Sousa Reserva 2021 – Alentejo

Grand Noir, Syrah, Aragonês

Plums, black cherries and spices. Full-bodied, silky, long finish.

35,95€

Red Wine – Quinta dos Carvalhais Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Tinta Roriz

Wild fruit, minty, elegant. Involving and persistent.

72,95€

Caprese **

San Marzano tomatoes DOP, fior di latte, artisanal Buffalo Mozzarella, Gorgonzola DOP, rocket and cherry tomatoes

16,50€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Quinta La Rosa Reserva 2022 – Douro

Viosinho, Rabigato, Arinto, Gouveio

Fresh, stone fruit, complex. Fine-tuned and structured.

28,95€

White Wine – Lacrau Garrafeira 2015 – Douro

Blend de Vinhas Velhas

Intense, complex, unctuous, full-bodied, silky. Freshness, long.

109,00€

Red Wine – Poças Reserva 2021 – Douro

Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca

Black fruit, jam. Full, silky and elegant palate, persistent.

32,95€

Red Wine – Esporão Colheita 2022 – Alentejo

Alicante Bouschet, Aragonez, Touriga Nacional, Cabernet Sauvignon

Red fruit, floral and spicy. Textured, refined, fresh finish.

25,95€

Red Wine – Vallado Superior Organic 2021 – Douro

Touriga Nacional, Touriga Franca e Sousão

Intense aroma, freshness. Intense, silky tannins. Captivating.

35,95€

Calzone Napoletana (Folded pizza)

San Marzano tomatoes DOP, fior di latte, spicy salami and ricotta

15,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Quinta La Rosa Reserva 2022 – Douro

Viosinho, Rabigato, Arinto, Gouveio

Fresh, stone fruit, complex. Fine-tuned and structured.

28,95€

Champagne – Moet & Chandon Brut Imperial

Pinot Noir, Chardonnay e Meunier

Citrus freshness, flowers, brioche. Elegant palate. Refreshing.

99,95€

Red Wine – Vinha Grande 2021 – Douro

Touriga Franca, Tinta Roriz, Touriga Nacional, Tinta Barroca

Rich aroma, cherries, touches of wood. Structure, silky tannins.

25,95€

Red Wine – Marquês de Borba Vinhas Velhas 2021 – Alentejo

Alicante Bouschet, Aragonês, Castelão, Syrah

Sophisticated, rich of black fruits, eucalyptus. Harmonious.

32,95€

Red Wine – Vajra Barolo Alba 2018

Nebbiolo

Deep, sophisticated, violet. Savoury, polished, gastronomic.

97,95€

Margherita com Mozzarella di Bufala **

San Marzano tomatoes DOP, fior di latte, artisanal buffalo Mozzarella and basil

13,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Soalheiro Primeiras Vinhas 2023 – Vinhos Verdes

Alvarinho

Tropical fruit, spicy, elegant and refreshing, persistent.

37,95€

White Wine – Lacrau Garrafeira 2015 – Douro

Blend de Vinhas Velhas

Intense, complex, unctuous, full-bodied, silky. Freshness, long.

109,00€

Red Wine – Villa Antinori 2020

Merlot, Syrah, Petit Verdot, Sangiovese, Cabernet Sauvignon

Intense nose, fruit, coffee. Velvety tannins, freshness, savoury.

39,95€

Red Wine – Mãos 2020 – Douro

Touriga Nacional, Tinta Roriz

Orange blossom, wild blackberry. Balance, freshness, robustness.

26,95€

Red Wine – Casa Ferreirinha Castas Escondidas 2020 – Douro

Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras

Elegance, ample, spices, balsamic. Involving, refined.

65,95€

Diavola

San Marzano tomatoes DOP, fior di latte, salami, Galician olives, and homemade chilli sauce

14,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Chardonnay, Cervaro della Salla 2022

Chardonnay, Grechetto

Citrus, tropical, elegant, mineral; long finish.

99,90€

White Wine – Quinta La Rosa Reserva 2022 – Douro

Viosinho, Rabigato, Arinto, Gouveio

Fresh, stone fruit, complex. Fine-tuned and structured.

28,95€

Red Wine – Marquês de Borba Reserva 2019 – Alentejo

Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon

Excellent concentration, spices and jam. Powerful and elegant.

114,95€

Red Wine – Vinha Paz Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Jaen

Black plum and blueberry, balsamic and spices. Elegant. Long.

43,95€

Red Wine – Tignanello 2020

Sangiovese, Cabernet Sauvignon, Cabernet Franc

Exquisite, broad, complex. Immense structure, long persistence.

320,95€

Pizza com burrata e tartufo nero fresco

San Marzano tomatoes DOP, handmade Burrata and fresh black truffle

19,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Soalheiro Primeiras Vinhas 2023 – Vinhos Verdes

Alvarinho

Tropical fruit, spicy, elegant and refreshing, persistent.

37,95€

White Wine – Guru 2022 – Douro

Viosinho, Rabigato, Códega do Larinho, Gouveio

Exquisite, deep, fresh, mineral nose. Very polished and detailed.

70,95€

Red Wine – Dona Maria Amantis Reserva 2020 – Alentejo

Syrah, Petit Verdot, Cabernet Sauvignon, Touriga Nacional

Red fruits, spices, and vanilla. Elegant body, long finish.

36,95€

Red Wine – Quinta dos Murças Minas 2021 – Douro

Touriga Nacional, Touriga Franca, Tinta Francisca, Tinta Roriz

Intense, ripe fruit, balsamic. Elegant, long and persistent.

25,95€

Red Wine – Casa Ferreirinha Castas Escondidas 2020 – Douro

Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras

Elegance, ample, spices, balsamic. Involving, refined.

65,95€

Pizza com burrata e prosciutto di Parma

San Marzano tomatoes DOP, handmade Burrata and cured Parma ham DOP

16,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Guru 2022 – Douro

Viosinho, Rabigato, Códega do Larinho, Gouveio

Exquisite, deep, fresh, mineral nose. Very polished and detailed.

70,95€

White Wine – Gavi, Pio Cesare 2022

Cortese

Fresh, fine and spicy aromas. Saline, rich and complex flavour.

46,95€

Red Wine – Passagem Reserva 2020 – Douro

Touriga Nacional, Touriga Franca, Sousão

Attractive, intense, ripe fruit. Robust, full-bodied, enveloping.

35,95€

Red Wine – Vinha Paz Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Jaen

Black plum and blueberry, balsamic and spices. Elegant. Long.

43,95€

Red Wine – Villa Antinori 2020

Merlot, Syrah, Petit Verdot, Sangiovese, Cabernet Sauvignon

Intense nose, fruit, coffee. Velvety tannins, freshness, savoury.

39,95€

** As before, Come prima ensures that the artisanal buffalo mozzarella, produced organically, arrives directly from Italy 3 times a week by plane, which ensures we serve maximum freshness to our customers

# Fresh pasta is organic; other ingredients may not be 100% organic

* All dishes are served in individual portions.

If you want a classic dish of traditional Italian cuisine that is not on the list, please ask our employees for it, if we have the ingredients at home, we will be able to cook it exclusively for you.

No plate, food or drink can be charged if not requested by the customer or is rendered unusable by the customer. All prices include VAT at the legal rate.

“In our seasonal menu, we try to respect nature by using the freshest and most organic ingredients of the season, so that our dishes are more flavorful and healthy.” – Tanka Sapkota


Piatti Stagionali

Crema di castagne con tartufo fresco

Chestnuts cream finished with a BIO egg, cooked at a low-temperature, and fresh black truffle

14,95€

Ravioli con castagne e ricotta di capra

Ravioli stuffed with chestnuts from terra fria DOP, goats cheese from Serpa and Fontinha cheese DOP
(With fresh black truffle, € 6,95 extra)

15,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Gavi, Pio Cesare 2022

Cortese

Fresh, fine and spicy aromas. Saline, rich and complex flavour.

46,95€

White Wine – Lacrau Garrafeira 2015 – Douro

Blend de Vinhas Velhas

Intense, complex, unctuous, full-bodied, silky. Freshness, long.

109,00€

Red Wine – Dona Maria Amantis Reserva 2020 – Alentejo

Syrah, Petit Verdot, Cabernet Sauvignon, Touriga Nacional

Red fruits, spices, and vanilla. Elegant body, long finish.

36,95€

Red Wine – Periquita Clássico 2014 – Península Setúbal

Castelão

Balsamic aroma, black tea, complex. Persistence. Classic.

54,95€

Red Wine – Tignanello 2020

Sangiovese, Cabernet Sauvignon, Cabernet Franc

Exquisite, broad, complex. Immense structure, long persistence.

320,95€

Filetto di vitello 68º alle castagne

Veal tenderloin marinated 24h with fresh herbs, cooked at low temperature and served with chestnuts
(With fresh black truffle, € 6,95 extra)

29,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

White Wine – Gavi, Pio Cesare 2022

Cortese

Fresh, fine and spicy aromas. Saline, rich and complex flavour.

46,95€

Champagne – Taittinger Brut Reserve – Champagne

Pinot Noir, Chardonnay e Meunier

Complexity, stone fruit, flowers, brioche and almonds. Creamy

105,95€

Red Wine – Herdade dos Grous Moon Harvested 2022 – Alentejo

Alicante Bouschet

Deep, concentrated, rich, textured, silky. Complex.

65,95€

Red Wine – Quinta Vale Dona Maria 2020 – Douro

Blend de 41 castas diferentes

Splendid, deep aroma. High structure, remarkable persistence.

109,95€

Red Wine – Sassicaia 2019

Cabernet Sauvignon, Cabernet Franc

Exceptional purity of fruit, character, great polish and refinement.

660,95€

Chef Tanka’s signature wines. When pleasure happens!

Dona Maria Amantis Reserva 2020 – Alentejo

Syrah, Petit Verdot, Cabernet Sauvignon, Touriga Nacional

Red fruits, spices, and vanilla. Elegant body, long finish.

36,95€

Soalheiro Granit Alvarinho 2023 – Vinhos Verdes

Alvarinho

Citrus and mineral aromas. Dry, fresh, long finish.

28,95€


Aromatic, Delicate and Seductive Bubbly Wines

Quinta de Lagoalva Bruto – Tejo

Arinto, Afrocheiro

Light, fresh, citrus, volume, great acidity and creamy texture.

22,95€

Moet & Chandon Brut Imperial

Pinot Noir, Chardonnay e Meunier

Citrus freshness, flowers, brioche. Elegant palate. Refreshing.

99,95€

Taittinger Brut Reserve – Champagne

Pinot Noir, Chardonnay e Meunier

Complexity, stone fruit, flowers, brioche and almonds. Creamy

105,95€

Prosecco Maschio dei Cavalieri Extra – Trentino

Glera

Refined, acacia, golden apples, silky, fresh, harmonious bubbles.

22,95€

Prosecco Albino Armani DOC

Glera

Fine perlage, fruity, fresh, mineral notes. Delicate and creamy.

23,95€


Great wines, Classic and New Icons, Limited Editions

Casa Ferreirinha Barca Velha 2008 – Douro

Touriga Franca, Touriga Nacional, Tinta Roriz e Tinto Cão

Incredibly complex, voluminous, harmonious, refined, long-lasting.

1175,95€

Casa Ferreirinha Barca Velha 2011

Touriga Franca, Touriga Nacional, Tinta Roriz e Tinto Cão

Remarkable richness, opulent but refined. Full-bodied and endless.

1080,95€

Quinta da Leda 2020 – Douro

Touriga Franca, Touriga Nacional, Aragonez, Tinto Cão

Intense, complex aroma. Floral, black fruit. Voluminous and refined.

97,95€

Casa Ferreirinha Reserva Especial 2009 – Douro

Touriga Franca, Touriga Nacional, Tinta Roriz e Tinto Cão

Magnificent structure, impressing, complex, rich, persistent.

640,95€

Pêra Manca 2011 – Alentejo

Aragonez, Trincadeira

Classic, deep, balsamic. Remarkable structure and complexity.

688,95€


Distinct, Unforgettable and Characteristic Red Wines

Quinta Vale Dona Maria 2020 – Douro

Blend de 41 castas diferentes

Splendid, deep aroma. High structure, remarkable persistence.

109,95€

Casa Ferreirinha Castas Escondidas 2020 – Douro

Touriga-Fêmea, Tinta Francisca, Bastardo, Marufo, e muitas outras

Elegance, ample, spices, balsamic. Involving, refined.

65,95€

Quinta dos Carvalhais Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Tinta Roriz

Wild fruit, minty, elegant. Involving and persistent.

72,95€

Periquita Clássico 2014 – Península Setúbal

Castelão

Balsamic aroma, black tea, complex. Persistence. Classic.

54,95€

Herdade dos Grous Moon Harvested 2022 – Alentejo

Alicante Bouschet

Deep, concentrated, rich, textured, silky. Complex.

65,95€

José de Sousa Reserva 2021 – Alentejo

Grand Noir, Syrah, Aragonês

Plums, black cherries and spices. Full-bodied, silky, long finish.

35,95€

Marquês de Borba Reserva 2019 – Alentejo

Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon

Excellent concentration, spices and jam. Powerful and elegant.

114,95€


Smooth, Fruity and Captivating Red Wines

Vallado 2022 – Douro

Touriga Franca, Touriga Nacional, Tinta Roriz, Sousão

Red fruits, orange blossom. Elegant, delicate, long finish.

21,95€

Trava-Linguas 2021 – Douro

Touriga Nacional, Touriga Franca, Tinta Roriz

Wild fruits, liquorice, fine-tuned. Silky and elegant, fresh.

16,95€

Quinta de la Rosa 2021 – Douro

Touriga Nacional, Touriga Franca, Tinta Roriz

Wild fruits, plums, spices, vibrant and structured.

28,95€

Quinta dos Murças Minas 2021 – Douro

Touriga Nacional, Touriga Franca, Tinta Francisca, Tinta Roriz

Intense, ripe fruit, balsamic. Elegant, long and persistent.

25,95€

Mãos 2020 – Douro

Touriga Nacional, Tinta Roriz

Orange blossom, wild blackberry. Balance, freshness, robustness.

26,95€

Flor das Tecedeiras 2021 – Douro

Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, outras

Attractive bouquet, fresh fruit, elegant. Mature, persistent palate.

21,95€

Duque de Viseu 2022 – Dão

Touriga Nacional, Tinta Roriz e Alfrocheiro

Elegant and deep, spicy, fine structure and appealing.

14,95€

Quinta da Lagoalva 2022 – Tejo

Castelão, Touriga Nacional

Round and balanced, elegant, fruit and vanilla. Delicious.

14,95€

Quinta de Chocapalha 2020 – Lisboa

Touriga Franca, Touriga Nacional, Tinta Roriz, Castelão

Concentrated aroma, ripe black fruit, elegant, fresh, long.

21,95€

Dona Ermelinda Reserva 2022 – Palmela

Touriga Nacional, Trincadeira, Cabernet Sauvignon

Black fruits, spices, toast. Velvety, full, long finish.

19,95€

Herdade dos Grous 2022 – Alentejo

Alfrocheiro, Tinta Caiada, Touriga Nacional

Fruity, spicy, lightly oaked. Involving and persistent.

27,95€

Dona Maria 2020 – Alentejo

Alicante Bouschet, Touriga Nacional, Syrah, Cabernet Sauvignon

Toasted, wild berries. Rich flavour, persistence, balanced.

21,95€

Herdade Grande Colheita Selecionada 2019 – Alentejo

Alicante Boushet, Aragonez, Trincadeira

Black fruit. Balance, fine tannins, dry, good persistence.

20,95€

Ravasqueira Encantado 2022 – Alentejo

Syrah, Touriga Nacional, Touriga Franca

Vitality, ripe fruit, appealing, fresh, round and silky.

17,95€

Esporão Colheita 2022 – Alentejo

Alicante Bouschet, Aragonez, Touriga Nacional, Cabernet Sauvignon

Red fruit, floral and spicy. Textured, refined, fresh finish.

25,95€


Bodied, Structured and Remarkable Red Wines

Duorum 2021 – Douro

Touriga Franca, Touriga Nacional, Tinta Roriz, Sousão

Intense, fresh and complex aroma. Seco, full-bodied, long finish.

24,95€

Passagem Reserva 2020 – Douro

Touriga Nacional, Touriga Franca, Sousão

Attractive, intense, ripe fruit. Robust, full-bodied, enveloping.

35,95€

Vallado Superior Organic 2021 – Douro

Touriga Nacional, Touriga Franca e Sousão

Intense aroma, freshness. Intense, silky tannins. Captivating.

35,95€

Poças Reserva 2021 – Douro

Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca

Black fruit, jam. Full, silky and elegant palate, persistent.

32,95€

Vinha Grande 2021 – Douro

Touriga Franca, Tinta Roriz, Touriga Nacional, Tinta Barroca

Rich aroma, cherries, touches of wood. Structure, silky tannins.

25,95€

Vinha Paz Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Jaen

Black plum and blueberry, balsamic and spices. Elegant. Long.

43,95€

Sidónio de Sousa Reserva 2017 – Bairrada

Baga

Wild fruit, character. Good acidity, structure, dry, long.

29,95€

DSF Coleção Privada Touriga Francesa 2017 – Palmela

Touriga Francesa

Full aroma, black fruits, complex, harmonious, long finish.

32,95€

Quinta da Mimosa 2022 – Palmela

Castelão

Ripe, candied fruit, fine wood, concentrated, rich.

23,95€

Marquês de Borba Vinhas Velhas 2021 – Alentejo

Alicante Bouschet, Aragonês, Castelão, Syrah

Sophisticated, rich of black fruits, eucalyptus. Harmonious.

32,95€

Apelido 2020 – Alentejo

Touriga Nacional, Touriga Franca, Aragonês, Trincadeira

Ripe black fruit, structured, firm, elegant. Persistent.

24,95€

Herdade Grande Gerações 2019 – Alentejo

Alicante Boushet, Syrah, Cabernet Sauvignon, Touriga Nacional

Ripe fruit, soft wood, spices. Full-bodied. Balanced.

37,95€

Morgado do Quintão Clarete 2021 – Algarve

Crato Branco, Negra Mole, Roupeiro

Light colour and structure. Wild berries. Elegant, spicy.

30,95€

Herdade do Peso Revelado 2020

Alicante Bouschet, Touriga Nacional, Syrah

Rich red fruit aroma, smooth palate with spice and oak notes.

32,95€


Aromatic, Silky and Gourmet White Wines

Soalheiro Primeiras Vinhas 2023 – Vinhos Verdes

Alvarinho

Tropical fruit, spicy, elegant and refreshing, persistent.

37,95€

Guru 2022 – Douro

Viosinho, Rabigato, Códega do Larinho, Gouveio

Exquisite, deep, fresh, mineral nose. Very polished and detailed.

70,95€

Quinta La Rosa Reserva 2023 – Douro

Viosinho, Rabigato, Arinto, Gouveio

Fresh, stone fruit, complex. Fine-tuned and structured.

28,95€

Vinha Grande 2022 – Douro

Viosinho, Arinto, Rabigato, Gouveio

Elegance, complexity. Floral tones, discreet wood, harmonious.

25,95€

Quinta da Lagoalva Barrel Selection 2023 – Tejo

Sauvignon Blanc

Fresh, fine and spicy aromas. Creamy, rich and complex flavour.

28,95€

Esporão Colheita 2022 – Alentejo

Antão Vaz, Viosinho, Alvarinho, outras

Intense, refined, tropical aroma. Elegant, fresh on the palate.

25,95€

Apelido 2022 – Alentejo

Alvarinho, Arinto, Gouveio e Verdelho

Citrus on the nose, floral, fresh, sophisticated, persistent.

24,95€

Quinta dos Carvalhais Reserva 2020 – Dão

Encruzado e Gouveio

Complex, fresh, subtle barrel flavour. Elegance, long and balanced.

72,95€

Lacrau Garrafeira 2015

Uma vinha com mais de 20 castas diferentes.

Citrus and floral aromas. Full-bodied, crisp, smooth finish.

109,90€


Young Refreshing and Vibrant White Wines

Planalto Reserva 2023 – Douro

Viosinho, Malvasia Fina, Gouveio, Códega

Intense, light, tropical fruits, smooth, balanced, refreshing.

13,95€

Vallado 2023 – Douro

Rabigato, Viosinho, Gouveio, Arinto

Very floral, citrus, mineral and fresh, with a balanced flavour.

20,95€

Quinta dos Carvalhais Colheita 2023 – Dão

Encruzado, Malvasia Fina, Bical, Gouveio

Fresh aroma, lemon-lime, velvety, freshness, harmonious.

23,95€

Prova Régia 2023 – Lisboa

Arinto

Floral, lemon fruit, dry, lightness and mineral freshness.

14,95€


Fresh, Elegant and Velvety Rosé Wines

Poças Rosé 2023 – Douro

Touriga Nacional, Tinta Roriz

Excellent aromatic freshness, floral notes, light and dry.

19,95€

Dona Maria 2023 – Alentejo

Aragonez, Touriga Nacional

Very fresh. Pleasant red fruit and strawberry flavours. Persistent.

22,95€


Wines from Italy

White Wines

Tormaresca, Puglia 2023

Chardonnay

Aromas of lemon, white flowers, good body, fresh and seductive.

23,95€

Pinot Grigio, Albino Armani 2023

Pinot Grigio

Ripe pears and apples, mineral nuances, light. Fresh. Elegant.

23,95€

Gavi, Pio Cesare 2022

Cortese

Fresh, fine and spicy aromas. Saline, rich and complex flavour.

46,95€

Piodilei Chardonnay, Pio Cesare 2020

Chardonnay

Great variety of aromas. Rich, creamy and mineral, long finish.

98,95€

Cervaro della Sala 2020

Chardonnay, Grechetto

Citrus, tropical, elegant, mineral; long finish.

99,90€

Red Wines

Pio Cesare, Barolo 2019

Nebbiolo

Lovely nose, flowers, berries, medium body, long and intense.

161,95€

Vajra Barolo Alba 2019

Nebbiolo

Deep, sophisticated, violet. Savoury, polished, gastronomic.

97,95€

Amarone Della Valpolicella Cuslanus 2016

Corvina, Corvinone and Rondinella

Cherry jam, cloves, dried herbs. Silky, elegant finish.

95,95€

Valpolicella Le Palé Ripasso Superiore 2021

Corvina, Corvinone and Rondinella

Mountain grass, wild berries. Very lively, firm, long.

41,95€

Peppoli Chianti Classico 2022

Sangiovese

Aroma of orange, plum, floral. Full palate. Flavorful. Persistent.

33,95€

Villa Antinori 2021

Merlot, Syrah, Petit Verdot, Sangiovese, Cabernet Sauvignon

Intense nose, fruit, coffee. Velvety tannins, freshness, savoury.

39,95€

Santa Cristina 2022

Sangiovese

Cherry, floral and cocoa aromas. The palate is enveloping and velvety.

20,95€

Antinori, Brunello di Montalcino 2019

Sangiovese

Sophisticated and complex bouquet. Enveloping depth. Persistent.

105,95€

Tignanello 2020

Sangiovese, Cabernet Sauvignon, Cabernet Franc

Exquisite, broad, complex. Immense structure, long persistence.

320,95€

Sassicaia 2019

Cabernet Sauvignon, Cabernet Franc

Exceptional purity of fruit, character, great polish and refinement.

660,95€

Solaia 2019

Cabernet Sauvignon, Cabernet Franc, Sangiovese

Complex, blackberry, full-bodied, firm, long and refined.

959,95€

Massetto 2010

Merlot

Sour cherry, chocolate, spices. Harmonious. Long, very long finish.

1779,95€

Masseria Capoforte Primitivo 2020

Primitivo

Plums and vanilla, rich, velvety, enveloping and persistent flavour.

32,95€


Our selection of Wines by the glass – 18 cl

White Wines

Tormaresca, Puglia 2023

Chardonnay

Aromas of lemon, white flowers, good body, fresh and seductive.

[5,95€ Glass]

Soalheiro Granit Alvarinho 2023 – Vinhos Verdes

Alvarinho

Citrus and mineral aromas. Dry, fresh, long finish.

[7,45€ Glass]

Vallado 2023 – Douro

Rabigato, Viosinho, Gouveio, Arinto

Very floral, citrus, mineral and fresh, with a balanced flavour.

[5,45€ Glass]

Quinta da Lagoalva Barrel Selection 2023 – Tejo

Sauvignon Blanc

Fresh, fine and spicy aromas. Creamy, rich and complex flavour.

[7,45€ Glass]

Esporão Colheita 2022 – Alentejo

Antão Vaz, Viosinho, Alvarinho, outras

Intense, refined, tropical aroma. Elegant, fresh on the palate.

[6,45€ Glass]

Red wines

Santa Cristina 2022

Sangiovese

Cherry, floral and cocoa aromas. The palate is enveloping and velvety.

[5,95€ Glass]

Vinha Grande 2021 – Douro

Touriga Franca, Tinta Roriz, Touriga Nacional, Tinta Barroca

Rich aroma, cherries, touches of wood. Structure, silky tannins.

[6,15€ Glass]

Quinta da Lagoalva 2022 – Tejo

Castelão, Touriga Nacional

Round and balanced, elegant, fruit and vanilla. Delicious.

[3,95€ Glass]

Dona Maria Amantis Reserva 2020 – Alentejo

Syrah, Petit Verdot, Cabernet Sauvignon, Touriga Nacional

Red fruits, spices, and vanilla. Elegant body, long finish.

[8,95€ Glass]

Ravasqueira Encantado 2022 – Alentejo

Syrah, Touriga Nacional, Touriga Franca

Vitality, ripe fruit, appealing, fresh, round and silky.

[4,95€ Glass]

Quinta dos Carvalhais Reserva 2020 – Dão

Touriga Nacional, Alfrocheiro, Tinta Roriz

Wild fruit, minty, elegant. Involving and persistent.

[18,50€ Glass]

VAT at the statutory rate included
No plate, food or drink can be charged if not requested by the customer or is rendered unusable by the customer.

For a memorable ending…

Here is our dessert suggestion to sweeten the end of your meal. Don’t forget to take a look at our selection of the traditional Italian spirit Grappa, that stimulate and aid the digestion… Enjoy!

Dolci (Desserts)

Tiramisù

Layers of savoiardi biscuits soaked in 100% Arabica coffee Mascarpone and Bio egg cream Sprinkled with Madagascar cocoa powder

6,10€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

Liqueur Wine – Porto Ferreira Tawny 10 Anos (Vinho do Porto)

Touriga Nacional, Tinta Barroca, Tinto Cão, Tinta Amarela, Touriga Franca

Floral, citrus, spicy, balanced, fine, persistent.

6,95€

Liqueur Wine – Madeira H. M Borges Reserva Meio Doce 10 anos (Vinho da Madeira)

Tinta Negra

Wood, date and nuts. Exquisite, fresh, long.

9,90€

Grappa – Culto Grappa Di Amarone Invicchiata

Rondinella, Corvina, Molinara

Enveloping, fruity, vanilla, soft, broad, persistent aroma.

9,85€

Grappa – Berta Roccanivo Barbera 2005

Barbera

Rich, deep, distinctive, marasca cherry, chocolate, persistent.

20,75€

Grappa – Capovilla Riserva del Capo

Rondinella, Corvina, Molinara

Refined, fragrant, complex, citric, fresh and persistent.

29,45€

Mousse di Cioccolato

Chocolat mousse, 80% Trinidad e Tobago cocoa and Bio egg

4,95€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

Liquor – Licor Beirão

Perfumed, mint, eucalyptus, spicies, velvety, harmonious.

4,95€

Liqueur – Porto LBV

Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Amarela

Intense, black fruits, toasted, full, chocolate. Persistent.

6,75€

Grappa – Andrea Da Ponte Unica 10 anos

Prosecco

Floral, woods, toasted almonds, velvety, persistent.

9,95€

Grappa – Eligo Dell’Ornellaia Riserva

Cabernet Sauvignon, Merlot, Sangiovese

Broad and intense, vanilla, cinnamon, silky texture, persistent.

21,35€

Grappa – Berta Riserva Paolo Berta 1988

Nebbiolo, Barbera

Seductive bouquet, sultanas, refined, phenomenal finish.

33,65€

Tartufo al Limoncello

Lemon ice cream with limoncello and crunchy meringue

5,50€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

Liqueur – Carcavelos Villa Oeiras 7 anos

Arinto, Galego Dourado, Ratinho

Intense, citrus, dried fruits, freshness, elegant, long-lasting.

7,90€

Liqueur Wine – Porto Ferreira Tawny 10 Anos (Vinho do Porto)

Touriga Nacional, Tinta Barroca, Tinto Cão, Tinta Amarela, Touriga Franca

Floral, citrus, spicy, balanced, fine, persistent.

6,95€

Grappa – Giare Affinata Chardonnay

Chardonnay

Intense in aroma, elegant, rich. Dry, soft, long-lasting flavor.

12,75€

Grappa – Sibona Grappa de Barbaresca 2008

Nebbiolo

Velvety and persistent. Great structure, harmony and elegance.

22,95€

Grappa – Bonaventura Maschio Riserva d’autore 903

Cabernet, Refosco, Merlot

Structured, coffee, dried fruit, soft, full, rich, long-lasting.

28,90€

Sorbetto al Limone

Lemon Sorbet

4,95€

Tartufo di Cioccolato

Zabaione cream heart, surrounded by chocolate ice cream and caramelized hazelnuts, topped with cocoa powder

5,50€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

Liqueur – Porto LBV

Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Amarela

Intense, black fruits, toasted, full, chocolate. Persistent.

6,75€

Liqueur Wine – Madeira H. M Borges Reserva Meio Doce 10 anos (Vinho da Madeira)

Tinta Negra

Wood, date and nuts. Exquisite, fresh, long.

9,90€

Grappa – Segnana Solera di Solera

Chardonnay, Lagrein, outras

Singular complexity, vanilla, citrus, smoothness, finesse.

10,25€

Grappa – Eligo Dell’Ornellaia Riserva

Cabernet Sauvignon, Merlot, Sangiovese

Broad and intense, vanilla, cinnamon, silky texture, persistent.

21,35€

Grappa – Capovilla Riserva del Capo

Rondinella, Corvina, Molinara

Refined, fragrant, complex, citric, fresh and persistent.

29,45€

Panna Cotta

Panna cotta flavoured with Madagascan vanilla pods with warm wild berries

5,50€

 Wine Pairing by Master Sommelier & Chef Pairing Dessert and Digestive by Master Sommelier & Chef

Liqueur – Niepoort Ruby

Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Amarela

Cherry, blueberry, lively, elegant, firm, balanced mouth.

4,95€

Liqueur – Porto LBV

Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Amarela

Intense, black fruits, toasted, full, chocolate. Persistent.

6,75€

Grappa – Marolo Grappa DI Barolo

Nebbiolo

Fragrant, deep flavor, vanilla, full-bodied and persistent.

11,95€

Grappa – Eligo Dell’Ornellaia Riserva

Cabernet Sauvignon, Merlot, Sangiovese

Broad and intense, vanilla, cinnamon, silky texture, persistent.

21,35€

Grappa – Berta Riserva Paolo Berta 1988

Nebbiolo, Barbera

Seductive bouquet, sultanas, refined, phenomenal finish.

33,65€


Frutta

Abacaxi

Fresh Pineapple From “S.José – Costa Rica”

3,95€


Grappa (5cl)

Abbagnac Abbazia di Novacella

Fruity, intense, rich aroma. Structured, soft and fragrant mouth

10,20€

Antinori Tignanello

Exquisite, peachy, full-bodied, smooth, persistence, complexity

15,95€

Avignonesi Riserva 2014

Fragrant, fresh, floral, fruity. Broad, soft, persistent flavor

15,20€

Andrea Da Ponte 8 anos

Remarkable complexity, vanilla, softness, persistence

8,95€

Andrea Da Ponte Unica 10 anos

Floral, woods, toasted almonds, velvety, persistent

9,95€

Acquavite tosolini Most Mosto D’uva

Elegant, floral. Involving, delicate flavour, velvety finish

10,25€

Barrolo Di Pura Vinaccia

Refined. Dried fruits, spices, spicy, spicy, longo, aromatic

8,75€

Barrrique Bepi Tosolini

Citrus, sweet spices, freshness, rich, long persistence

18,15€

Bepi Tosolini “Most”

Aromatic, refined, herbal. Long, harmonious, velvety flavour

9,10€

Berta Acquavite 1988

Complex, deep aroma, cherry, chocolate, vanilla. Involving

18,95€

Berta Paolo Berta 2001

Long, deep flavours, tobacco, chocolate, complexity, refinement

23,80€

Berta Bric Del Gaian 2012

Enveloping, structured, herbal, vanilla and very persistent

26,95€

Berta Riserva Paolo Berta 1988

Seductive bouquet, sultanas, refined, phenomenal finish

33,65€

Berta Roccanivo Barbera 2000

Complex, distinctive, enveloping, maraschino cherry, persistent

24,40€

Berta Roccanivo Barbera 2005

Rich, deep, distinctive, marasca cherry, chocolate, persistent

20,75€

Bertagnoli Nosiola

Fine, fragrant, fruity, fresh, smooth and light aroma

8,90€

Bertagnoli Morbida

Fragrant, refined, smooth, light flavour, refreshing finish

8,95€

Berta Di Lidia

Great complexity, seductive, fragrant, smooth, persistent

13,95€

Berta Magia

Complex bouquet, citrus, tobacco, enveloping, soft and deep

24,75€

Bonaventura Maschio Prime Uve Nere

Complex aroma, spicy, fruity, full flavour, persistent

10,60€

Bonaventura Maschio Prime Bianche

Fresh, fruity, floral aroma, balanced, fresh, long flavour

9,50€

Bonaventura Maschio Chardonnay

Fresh, vibrant aroma, apple, pear, velvety, persistent freshness

9,95€

Bonaventura Maschio Riserva d’autore 903

Structured, coffee, dried fruit, soft, full, rich, long-lasting

28,90€

Bonaventura Maschio Barrique 903

Delicate aroma, spicy, soft, balanced, great persistence

6,95€

Calustra Grappa di Cabernet Reisa

Intense, fruity, herbal, cocoa, balanced, very persistent

22,35€

Capovilla Riserva del Capo

Refined, fragrant, complex, citric, fresh and persistent

29,45€

Castel San Michele Moscato

Floral, jasmine, elegance, softness, harmonious, seductive

9,55€

Castel San Michele Pinot Nero

Sophisticated, fruity, velvety, structured and persistent

10,75€

Castel San Michele Nosiola

Aromatic profile, elegant, flowers, fluid, fresh, persistent

10,65€

Castel San Michele Muller Thurgau

Fine, fresh, peachy, floral, elegant, harmonious. Delicate

10,65€

Centopercento Torbata

Complex, personalized, sandalwood, harmonious, soft and persistent

15,35€

Culto Grappa Di Amarone Invicchiata

Enveloping, fruity, vanilla, soft, broad, persistent aroma

9,85€

Della Donne Selvatiche

Complex, unique, exotic aroma. Dry, tobacco, very persistent

17,80€

Duca Enrico Corvo

Plum, hazelnut, intense aroma. Full, robust, persistent palate

10,90€

Eligo Dell’Ornellaia Riserva

Broad and intense, vanilla, cinnamon, silky texture, persistent

21,35€

Grappa Stravecchia

Refined, apricot, hazelnut, floral. Soft, engaging, seductive

12,35€

Giare Affinata Chardonnay

Intense in aroma, elegant, rich. Dry, soft, long-lasting flavor

12,75€

Grappa Stravecchia

Elegant, rich, fig, apricot, floral. Harmony, soft, seductive

11,75€

Luigi Francoli Barrique

Exotic, floral, spicy fruit. Fine, flavorful, persistent

13,40€

La Grappa 903 Tipica Bianco

Jovial, fragrant, soft in the mouth, fruity, fine, seductive

6,45€

Marzadro Affina Riserva 8 anni Acacia 1999

Smooth, aromatic, complex flavor, dried fruit, broad, persistent

28,30€

MCMXLVII Aguardens Composita Primagioia

Brings together various spirits. Unusual and complex. Delicious

13,05€

Mazzetti Liquore Oro D’ Altavilla

Perfumed, fruity, floral, different, very smooth, flavorful

11,60€

Marolo Grappa DI Barolo

Fragrant, deep flavor, vanilla, full-bodied and persistent

11,95€

Marolo Brunello

Floral, fruity, delicate, smooth flavor, elegant, appealing

10,60€

Montiano Falesco

Fruity in aroma, vanilla, cocoa, elegant, harmonious, long

11,40€

Masi Boscaini

Intense, spicy, nutty. Smooth, fine, lingering flavour

13,95€

Maestri Bottega

Refined aroma, harmonious, rich palate, spicy, complex

15,50€

Mazzetti Punta Zera 7.0

Refined aroma, harmonious, rich palate, spicy, complex

10,90€

Nonino Riserva Vendemmia

Elegant, vanilla, pastry, rich, enveloping, deep. Brilliant

11,30€

Nonino Chardonnay blanco

Refined, smooth, fresh bread, apple, harmonious, appealing

10,35€

Nonino Riserva 5 anni

Richness of aroma, brioche, spice, velvety, very persistent

17,35€

Nonino Riserva 8 anni

Rich and sensual aroma, apricot, chocolate harmony, persistent

25,70€

Nonino Vuisinar Riserva

Intense, vanilla, coffee, enveloping, refined, long persistent

16,75€

Poli Cleopatro Moscato Oro

Fruity, pineapple, tangerine aroma, exquisite, soft, refreshing

12,95€

Poli Jacopo Sarpa

Floral, herbal aroma, generous in flavor, dry and persistent

7,65€

Poli Jacopo Sarpa Oro

Fine, rich, cedar, liquorice, soft, enveloping, persistent aroma

8,65€

Poli Aromatica

Fresh aroma, citrus, pine needle, smooth, harmonious

8,15€

Pergole Torte

Elegant, rich flavour. Smooth, full-bodied, silky, persistent

27,75€

Roner Moskatella

A floral and inviting bouquet, enveloping and delicate, fragrant

8,15€

Rossi d’ Angera Chardonnay

Fresh, sophisticated aroma, soft and delicately fruity

10,75€

Riserva Privata Barricata Amarone

Complex, deep, honey, vanilla, round and persistent aroma

11,30€

Sibona Grappa de Barbaresca 2008

Velvety and persistent. Great structure, harmony and elegance

22,95€

Segnana Solera di Solera

Singular complexity, vanilla, citrus, smoothness, finesse

10,25€

Sassicaia

Rich aroma. Hazelnut, chocolate. Structured, persistent

28,45€

Vite D’ Oro Classica

Elegant and fragrant, intense, fruity, herbal, fresh, smooth

5,95€

Tignanello Antinori

Exquisite, peachy, full-bodied, smooth, persistence, complexity

15,95€

Williamine Morand

Fruity, pear, good amplitude, long-lasting and balanced flavor

18,95€

Especial Menu for New Year’s Eve December 31, 2024


MENU I

COUVERT

Calice di Prosecco Maschio

ANTIPASTI

Pane fatto in casa con olio di oliva ‘BIO’

Bruschetta con pomodoro e basilico

Straciatella con marmellata di mandarino e nacciole

PIATTI

[A dish of your choice]

Tagliatelle funghi e gamberetti

Fresh mushrooms, Wild Mozambican shrimps tomato and a touch of cream.

Tagliatelle con gamberetti e pesto fatto in casa

Shrimp, homemade pesto sauce, Pecorino DOP (sheep cheese), BIO olive oil. Slightly Spicy.

Rigatoni con Ragù

Rigatoni with veal and black Pork from Alentejo cooked over a slow fire for several hours with tomato and fresh herbs.

Rigatoni alla siciliana

Eggplants, mozzarella, tomato, basil and Parmigiano Reggiano DOP.

Tagliatelle ai funghi misti freschi

Fresh mushrooms (Pleurotus, Shitake, Champignon e Portobello).

Ravioli con castagne e ricotta di capra

Ravioli stuffed with chestnuts from terra fria DOP, goats cheese from Serpa and Fontinha cheese DOP.

Pizza Melanzane pomodorini

San Marzano tomato DOP, fior di latte, eggplants, cherry tomatões and Basil.

Pizza Burrata con Prosciutto di Parma

San Marzano tomato DOP, Burrata DOP and Parma ham.

DOLCI

[One dessert of your choice]

Tiramisu Classico

Layers of savoiardi biscuits soaked in coffee 100% arabica and Mascarpone and BIO egg cream.

Panna cotta

Panna cotta flavored with Madagascar vanilla pods with warm wild berries.

BEVANDE

One bottle of wine for two people, water, soft drinks and coffee.

Quinta da Lagoalva Tinto 2020 – Tejo

Castelão, Touriga Nacional

Quinta da Lagoalva Branco Talhão 1 2020 – Tejo

Alvarinho, Arinto, Verdelho, Fernão Pires, Sauvignon Blanc

49,95 € / per person


MENU II

COUVERT

Calice di Prosecco Maschio

ANTIPASTI

Pane fatto in casa con olio di oliva ‘BIO’

Bruschetta con pomodoro e basilico

Straciatella con marmellata di mandarino e nacciole

PRIMI PIATTI

[A dish of your choice]

Tajarin al tartufo nero

Fresh house Pasta (angel hair), salvia, Azorean butter and fresh black truffle.

Rigatoni al Ragù

Rigatoni with veal and black Pork from Alentejo cooked over a slow fire for several hours with tomato and fresh herbs.

Ravioli con castagne e ricotta di capra

Ravioli stuffed with chestnuts from terra fria DOP, goats cheese from Serpa and Fontinha cheese DOP.

SECONDI PIATTI

[A dish of your choice]

Gamberoni alla Brace

Wild Mozambican tiger prawns char-grilled in our wood-fired oven, salsa verde and arugula salad.

Filetto 68º ai funghi misti e tartufo nero

Veal tenderloin marinated 24h with fresh herbs and
cooked at a low temperature, with fresh mushrooms (Pleurotus, Shitake, Champignon and Portobello) – Only served medium.

Pizza Burrata e Prosciutto di Parma

San Marzano tomato DOP, Burrata DOP and Parma ham.

DOLCI

[One dessert of your choice]

Tiramisu Classico

Layers of savoiardi biscuits soaked in coffee 100% arabica and Mascarpone and BIO egg cream.

Panna cotta

Panna cotta flavored with Madagascar vanilla pods with warm wild berries.

BEVANDE

One bottle of wine for two people, water, soft drinks and coffee.

Vinha Grande Tinto 2021 – Douro

Touriga Nacional, T. Franca, Tinta Roriz, Tinta Barroca

Vinha Grande Branco 2021 – Douro

Viosinho, Arinto, Rabigato, Gouveio

99,95 € / per person


MENU III

COUVERT

Pane fatto in casa con olio di oliva ‘BIO’

Bruschetta con pomodoro e basilico

Symphony of wines and truffles

“Prelude of flavors”

The perfect drink to start a refined sensory journey, gently awakening the palate.

ANTIPASTI

Crema di patate e castagne, uovo BIO e tartufo bianco d ́Alba

Fontina cheese cream, goat ricotta and potato, paired with chestnut cream, finished with a low-temperature cooked organic egg, and white truffle from alba.

“Intermezzo Branco”

The fragrance of wine and White truffle intertwine, creating a harmonious dance that delights the senses.

PRIMI PIATTI

Tajarin al tartufo bianco d ́Alba

Fresh angel hair pasta with Azorean butter and white truffle form Alba.

“Melodia de Terroir”

The wine resonates in perfect harmony with the dish, intensifying aromas and flavors for a crescendo experience.

SECONDI PIATTI

Scaloppine al burro

Veal tenderloin escalopes with Azorean butter and white truffle from Alba, accompanied by chestnut and sweet potato purée.

“Harmonia Terrena”

A wine that celebrates the richness of the land, captivating with its complexity and smoothness, elevating the gastronomic experience.

DOLCI

Zabaione con crema di castagne il tartufo bianco d ́Alba

Zabaione with chestnut cream, goat ricotta and White truffle from Alba.

“Il Gran Finale”

A sublime conclusion that invites indulgence, leaving unforgettable memories of an exceptional meal.

270 € / per person

Price with wine pairing

Tanka Sapkota was born in Nepal, has a Portuguese heart, and an Italian soul.

Tanka Sapkota, renowned chef and owner of the prestigious restaurants Come Prima, Forno d’Oro, Il Mercato, and Casa Nepalesa, all in Lisbon, combines the culinary traditions of Nepal with his passion for Portugal and Italy. Through a cuisine that values seasonal ingredients and traditional methods, Tanka not only delights palates but also dedicates himself to enriching the community with solidarity initiatives and cultural promotion. Internationally awarded, his commitment to excellence and social responsibility is reflected in every dish. Join us for a unique gastronomic experience where every meal is a celebration of life, nature, and authentic gastronomy.


Nepalese roots and a Portuguese heart converge in a concept that is evident in all my restaurants: an emotional experience that celebrates gastronomy, nature, and life.